Corrections Kitchen Supervisor

Aramark; Harvest (AL); On-site; USD 32,000 - 42,000; Full time

Job summary

Aramark is seeking a Corrections Oversight Worker to supervise inmates, train staff, and coordinate meal production in a correctional facility. The role ensures sanitation, safety, and adherence to all standards and regulations across production lines, portioning, and inventory.

You will support recipe execution, security, and on-time meal service within Aramark guidelines. This position emphasizes leadership, food safety certification readiness, and the ability to operate with limited

Qualifications

• Must be over 18 years of age.
• Minimum of one year of food prep or related work preferred.
• Previous supervisory experience preferred.
• Ability to obtain a food safety certification.
• Must qualify for and maintain correctional facility security clearance.
• Ability to work independently with limited supervision.

Responsibilities

• Adhere to and maintain preparation and production guidelines according to Aramark standards by reviewing and approving production and temperature logs.
• Supervise inmates in food preparation and tray assembly.
• Ensure timely, efficient meal service and all Aramark guidelines are being met.
• Participate in preparation and serving of meals.
• Prints and distribute recipes.
• Direct inmates in the use of Aramark recipes and train on proper cooking procedures.
• Ensure proper portions and any special dietary requirements are fulfilled.
• Obtain accurate daily population counts and review with staff.
• Adhere to security policies and procedures. Ensure storage areas are locked at all times.
• Ensure that all kitchen tools and equipment are returned to their designated secure area. Ensure all keys are returned and secured.
• Determine work procedures, prepares work schedules and sanitation schedules while ensuring that cooks, inmates and/or food service workers adhere to the assigned schedule.
• Assist in conducting inventory, properly receiving, and storing food and food related items. Requisition orders as needed for approval.
• Participates in the preparation/5 P's (Participation, Pulls, Production, Portion Control, and Postproduction), storage and assembly of meals and food items.
• Follows the Company's Standard of Operation for food handling and storage. Follows HACCP policies and procedures regarding proper food handling procedures.

Skills

Supervisory experience

Inmate supervision

Motivate and lead teams

Food safety awareness

Judgment and tact

Independent work

Security clearance readiness

Job description

Aramark is seeking a Corrections Oversight Worker to supervise inmates, train staff, and coordinate meal production in a correctional facility. The role ensures sanitation, safety, and adherence to all standards and regulations across production lines, portioning, and inventory.

You will support recipe execution, security, and on-time meal service within Aramark guidelines. This position emphasizes leadership, food safety certification readiness, and the ability to operate with limited