Corrections Food Service Supervisor

GEO Corrections & Detentions; Folkston (GA); On-site; USD 32,000 - 48,000; Full time

Benefits offered by this job

Paid Time Off

Paid Holidays

Health Insurance

401(k) Matching

Tuition Reimbursement

Life Insurance

Health Savings Account

Vision Insurance

Dental Insurance

Disability Insurance

Employee Assistance Program

401(k)

Pet Insurance

Paid Training

Flexible Spending Account

Reduced Tuition Rates

Employee Discount

Job summary

GEO Corrections & Detentions is seeking a correctional food service supervisor to oversee detainees assigned to Food Services. You will monitor activities, ensure food safety, and enforce facility rules while maintaining custody and control.

Applicants should have a high school diploma or equivalent and experience in institutional food service, with ACA training preferred. The role may require overtime and available to work in a correctional setting.

Qualifications

• High school diploma or equivalent.
• GEO and facility training, including ACA training.
• Experience in food service activities, commercial or institutional prep preferred.
• College coursework in behavioral sciences or related field preferred. Training in diversity preferred.

Responsibilities

• Supervises detainees assigned to Food Services, directing food prep, cleanup and sanitation.
• Coordinates detainee movements, conducts counts, provides emergency responses.
• Performs shakedowns for contraband and confiscates items per policy.
• Initiates disciplinary reports on detainees.
• Prepares reports and maintains daily logs.

Skills

Food service experience

Reliability & punctuality

Physical stamina

Ability to work overtime

Education

High school diploma or equivalent

College coursework in behavioral sciences or related field

ACA required training

Job description

GEO Corrections & Detentions is seeking a correctional food service supervisor to oversee detainees assigned to Food Services. You will monitor activities, ensure food safety, and enforce facility rules while maintaining custody and control.

Applicants should have a high school diploma or equivalent and experience in institutional food service, with ACA training preferred. The role may require overtime and available to work in a correctional setting.