Corrections Food Service Supervisor

Aramark; Buckeye (AZ); Presencial; USD 33 000 - 43 000; Tempo integral

Resumo da oferta

Aramark in Buckeye, AZ is seeking a Corrections Oversight Worker to supervise inmates in meal prep and tray assembly. You will train staff, coordinate tasks, maintain sanitation, and uphold safety standards in accordance with HACCP and client requirements. The role emphasizes security, timely service, and accurate population counts.

The position requires lifting and standing, with potential PPE usage. Prior supervisory experience and food safety certification are preferred, and the role may

Qualificações

• Must be 18+ years old.
• At least 1 year of food prep or related work preferred.
• Supervisory experience preferred.
• Experience interacting with inmates is a plus.
• Ability to motivate and supervise inmates and/or team members in a correctional environment.
• Must obtain a food safety certification.

Responsabilidades

• Adhere to production guidelines and review logs.
• Supervise inmates in food preparation and tray assembly.
• Ensure timely, efficient meal service and compliance with Aramark guidelines.
• Participate in meal preparation and serving.
• Distribute recipes and train on cooking procedures.
• Ensure proper portions and dietary requirements are met.
• Obtain daily population counts and review with staff.
• Follow security policies and keep storage areas locked.

Conhecimentos

Food prep

Supervision

Inmate interaction

Food safety awareness

Safety compliance

Formação académica

High school diploma or equivalent

Descrição da oferta de emprego

Aramark in Buckeye, AZ is seeking a Corrections Oversight Worker to supervise inmates in meal prep and tray assembly. You will train staff, coordinate tasks, maintain sanitation, and uphold safety standards in accordance with HACCP and client requirements. The role emphasizes security, timely service, and accurate population counts.

The position requires lifting and standing, with potential PPE usage. Prior supervisory experience and food safety certification are preferred, and the role may