Corrections Food Service Supervisor

Aramark; San Luis (AZ); On-site; USD 35,000 - 52,000; Full time

Job summary

Aramark in San Luis, AZ seeks a Corrections Oversight Worker to supervise inmates in meal preparation, train workers, and coordinate duties to meet production plans. You will oversee sanitation and safety, review logs, and ensure timely meal service in accordance with standards.

Ideal candidates have supervisory experience and the ability to obtain a food safety certification. The role includes physical tasks and may require PPE and security clearance as part of a correctional facility

Qualifications

• Must be over 18 years of age.
• Minimum of one year of food prep or related work preferred.
• Previous supervisory experience preferred.
• Previous experience interacting with inmates a plus.
• Ability to obtain a food safety certification.
• Ability to follow basic safety procedures and policies.
• Must qualify for and maintain correctional facility security clearance.
• Role may involve physical tasks and PPE.

Responsibilities

• Adhere to production guidelines by reviewing production and temperature logs.
• Supervise inmates in food preparation and tray assembly.
• Ensure timely, efficient meal service and compliance with Aramark guidelines.
• Participate in preparation and serving of meals.
• Print and distribute recipes.
• Direct inmates in use of Aramark recipes and train on cooking procedures.
• Ensure proper portions and dietary requirements are met.
• Obtain daily population counts and review with staff.
• Adhere to security policies and keep storage areas locked.
• Return and secure all kitchen tools and keys.
• Set work and sanitation schedules for cooks and staff.
• Assist in inventory, receiving, and storage of food items.
• Follow HACCP policies for proper food handling and storage.

Skills

Supervisory experience

Inmate supervision

Food safety awareness

Independent work

Good judgment

Job description

Aramark in San Luis, AZ seeks a Corrections Oversight Worker to supervise inmates in meal preparation, train workers, and coordinate duties to meet production plans. You will oversee sanitation and safety, review logs, and ensure timely meal service in accordance with standards.

Ideal candidates have supervisory experience and the ability to obtain a food safety certification. The role includes physical tasks and may require PPE and security clearance as part of a correctional facility