Correctional Facility Food Service Leader

Aramark; Marion (OH); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Health benefits

401(k)

Career growth opportunities

Job summary

Aramark is hiring a Food Service Manager at Marion Correctional Institution. This role oversees daily food production, manages large-scale kitchen operations, and ensures compliance with food safety standards.

The ideal candidate will have at least 1 year of management experience and a background in food service. Responsibilities include training staff, maintaining inventory, and ensuring all operations comply with regulations.

Join Aramark to help build a better future for individuals while enjoying a career with growth opportunities and competitive benefits.

Qualifications

• Requires at least 1 year of experience in food service management.
• Strong interpersonal skills necessary for client rapport.
• Ability to maintain effective working relationships across departments.

Responsibilities

• Oversee daily food production in a secure correctional facility.
• Manage large-scale kitchen operations and staff.
• Ensure compliance with food safety and security standards.

Skills

Interpersonal skills

Customer service

Team management

Safety compliance

Education

Bachelor's degree or equivalent experience

Job description

Aramark is hiring a Food Service Manager at Marion Correctional Institution. This role oversees daily food production, manages large-scale kitchen operations, and ensures compliance with food safety standards.

The ideal candidate will have at least 1 year of management experience and a background in food service. Responsibilities include training staff, maintaining inventory, and ensuring all operations comply with regulations.

Join Aramark to help build a better future for individuals while enjoying a career with growth opportunities and competitive benefits.