Cooking School- Dishwasher

Fischer & Wieser Specialty Foods

Fredericksburg (TX)

On-site

USD 17,000 - 22,000

Full time

14 days+
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Job summary

Fischer & Wieser Specialty Foods in Fredericksburg, TX is hiring a full-time Dishwasher to keep all kitchen utensils and surfaces sanitary for culinary operations. The role requires operating dishwasher equipment, maintaining cleanliness, and supporting basic kitchen tasks while complying with safety standards.

Weekend availability is required and reliability is essential. Join a team focused on hygiene and efficiency in a busy culinary setting, with opportunities to contribute to daily food

Qualifications

  • Previous kitchen experience appreciated but not required
  • Able to work in a fast-paced environment and multitask
  • Strong attention to cleanliness and hygiene
  • Flexible weekend hours including early mornings or late evenings
  • Reliable and punctual with good work ethic

Responsibilities

  • Operate commercial dishwashing equipment to clean dishes, pots, pans, utensils, and kitchen equipment
  • Ensure all items are sanitized and free of food particles
  • Maintain cleanliness in dishwashing and kitchen areas
  • Organize and store clean dishes and utensils
  • Assist with basic food prep or cleaning duties as directed by supervisors
  • Follow health and safety regulations to maintain a safe work environment
  • Report maintenance or safety concerns to the kitchen manager

Skills

Fast-paced work
Attention to detail
Reliability

Job description

Job Details

Job Location: Fredericksburg, TX 78624

Job Summary:

The Dishwasher will play an essential role in ensuring that all kitchen and dining utensils, equipment, and surfaces are clean and sanitized for a seamless culinary education experience. This full-time position is vital for maintaining the hygiene and functionality of our culinary facilities.

Key Responsibilities:
  • Operate commercial dishwashing equipment to clean dishes, pots, pans, utensils, and kitchen equipment.
  • Ensure that all dishes and utensils are free from food particles and properly sanitized.
  • Maintain cleanliness in the dishwashing area and throughout the kitchen, including sweeping and mopping floors as needed.
  • Assist in organizing clean dishes and utensils and ensuring that items are properly stored.
  • Help with other kitchen tasks as directed by supervisors, including food prep support or basic cleaning duties.
  • Follow all health and safety regulations to maintain a safe working environment.
  • Report any maintenance issues or safety concerns to the kitchen manager.
QualificationsQualifications:
  • Previous experience in a kitchen environment is preferred but not required.
  • Ability to work in a fast-paced environment and handle multiple tasks efficiently.
  • Strong attention to detail and commitment to cleanliness and hygiene.
  • Ability to work flexible hours on weekends, including early mornings/late evenings as needed.
  • Reliable and punctual, with a strong work ethic.
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