Cook - Woolly's - Mammoth Mountain

Levy Restaurants; Mammoth Lakes (CA); On-site; USD 28,929 - 31,684; Full time

Benefits offered by this job

Instapay (early wage access)

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Job summary

Levy Restaurants at Woolly's Mammoth Mountain is seeking a Cook to prepare items at the grill station and serve guests with speed and a friendly demeanor. You will follow current standards, ensure food safety, and maintain quality from ticket to plating.

Responsibilities include taking orders, portioning foods, keeping stations clean, and assisting in safety briefings. Experience in fast-paced kitchen environments is preferred, with a focus on consistent service and positive guest interactions.

Qualifications

• Experience in fast-paced kitchen environments.
• Ability to follow recipes and portioning standards.
• Maintain high hygiene and food safety practices.

Responsibilities

• Takes orders and prepares items with short lead times.
• Serves customers efficiently and follows steps of service.
• Maintains proper food temperatures and presentation.
• Uses approved recipes and portion controls.
• Cleans and sanitizes work areas and equipment.
• Reports concerns to supervisor and participates in safety meetings.

Skills

Food preparation

Customer service

Safety & sanitation

Job description

Position Title

Cook - Woolly's - Mammoth Mountain

Pay Range

$21 to $23

Job Summary

Prepares food and serves customers at the grill station in accordance with current applicable federal, state, and corporate standards, guidelines and regulations to ensure high‑quality food service is provided.

Essential Duties and Responsibilities

• Takes orders from customer and prepares items requiring short preparation. Completes orders from steam tables and serves customers at multiple stations.
• Serves customers in an efficient, friendly manner following established steps of service meeting outlined standards. Ensures food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
• Uses established ticket‑collection procedures during service. Responsible for records from area worked during service periods.
• Uses approved recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Carries pans, kettles and trays of food to and from workstations, stove and refrigerator in accordance with established safety standards.
• Stores foods in designated areas following standard wrapping, dating and food safety and rotation procedures.
• Cleans, sanitizes and maintains all assigned work areas, equipment and utensils to ensure sanitation standards are met.
• Resolves customer concerns and reports relevant information and concerns to supervisor.
• Attends in‑service and safety meetings.
• Maintains good working relationships with coworkers, customers, administrators and managers.
• Performs job safely while maintaining a clean, safe work environment.
• Performs other duties as assigned.

Benefits

• Instapay (early access to your wages) and high interest savings both through the EVEN app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program

Equal Opportunity Employment

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Background Screening

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/