Cook Supervisor - Competitive Benefits

Elior North America

Blackfoot (ID)

On-site

USD 46,000 - 56,000

Full time

4 days ago
Be an early applicant

A complete application in a minute

Tailored resume and cover letter, ready to send.

Get past ATS filters

Benefits offered by this job

Medical
Dental
Vision
Voluntary UNUM for supplemental cover
Discount Program
Commuter Benefits
EAP
401k
Sick Time
Holiday Pay
Tuition Reimbursement
Paid Time Off

Job summary

Elior North America is seeking a proactive Food Service Director for the Blackfoot, ID area to lead the Corrections food service team at the Bingham County Jail. You will oversee operations, ensure safety standards, and manage budgeting and purchasing to meet targets.

The role requires coordinating a diverse team, strong communication with staff and executives, and a commitment to delivering meals reliably and safely.

Qualifications

  • 2+ years coordinating food service operations.
  • Experience with industrial cooking and large-scale kitchens.
  • Excellent communication with hourly staff and executives.
  • Ability to manage in a diverse client-focused environment.
  • Proficient with Microsoft Office applications.

Responsibilities

  • Manage all functions of the food service department and its resources.
  • Lead and train a team of associates, including hiring when needed.
  • Ensure staff meet culinary, safety, and sanitation standards and regulations.
  • Oversee budgeting and direct purchasing of ingredients to meet targets.
  • Coordinate with district manager on dining service operations.

Skills

Food Service Ops
Industrial Cooking
Communication
Diversity & Service
MS Office

Tools

Microsoft Excel
Budgeting Software

Job description

Food Service Director

Job Reference Number: 43795

Employment Type: Full-Time , Onsite

Segment: Corrections

Brand: Summit

Location: Bingham County Jail, ID

The Role at a glance:

We are looking to add a motivated, effective food service director to our Corrections team in Blackfoot, ID. As a food service director, you will have the opportunity to lead a talented team of food service workers and manage all aspects of a food service department to ensure that customers and clients never miss a meal.

What you'll be doing:
  • Managing all functions of the food service department and its resources.

  • Manage and lead a team of associates, including hiring and training new employees.

  • Ensuring that staff meet all culinary, safety, and sanitation standards and regulations.

  • Budgeting for the department, including directly purchasing ingredients and ensuring the account meets all targets and forecasts.

  • Conferring with the district manager or other departments regarding the technical and administrative aspects of dining service.

  • Addressing customer service needs.

What we're looking for:

Must-haves:

  • At least two years of experience coordinating food service operations.

  • Previous experience with industrial cooking.

  • Excellent communication skills and experience communicating with both hourly staff and company executives.

  • The ability to manage in a diverse environment with a strong focus on client and customer services and satisfaction.

  • Experience with and knowledge of all Microsoft Office suite applications.

Nice-to-haves:

  • ServSafe and/or HACCP certification
Compensation Range

$51,000/yr

Our Benefits:
  • Medical (FT Employees)

  • Dental

  • Vision

  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity

  • Discount Program

  • Commuter Benefits (Parking and Transit)

  • EAP

  • 401k

  • Sick Time

  • Holiday Pay (9 paid holidays)

  • Tuition Reimbursement (FT Employees)

  • Paid Time Off

#boost

About Summit:

Focused on serving correctional institutions, Summit ensures that incarcerated people across the United States have access to delicious, healthy food at each meal. Working with Summit, you will have the opportunity to aid in this process and provide inmates with vital social interaction at mealtimes.

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Food Service Director
Food Service Director

Elior • Blackfoot (ID)

On-site
USD 43,000 - 59,000
Medical benefits for full-time
Dental
Vision
+2
Food Service Director
Food Service Director

Summit • Blackfoot (ID)

On-site
USD 46,000 - 56,000
Medical (FT Employees)
Vision
Voluntary UNUM offering for Accident,
+8
Food Service Director
Food Service Director

Elior Group • Blackfoot (ID)

On-site
USD 46,000 - 56,000
Medical Insurance
Vision Insurance
401k
+2
Food Service Supervisor
Food Service Supervisor

Lancer Hospitality • Caldwell (ID)

On-site
USD 22,730 - 32,373
Medical (FT Employees)
Vision
UNUM offering for Accident, CriticalIl
+8
Food Service Director
Food Service Director

Summit • Grand Island (NE)

On-site
USD 44,000 - 60,000
Medical (FT Employees)
Vision
UNUM for Accident, Critical Illness &
+8
Cook Supervisor
Cook Supervisor

Elior • Hailey (ID)

On-site
USD 28,000 - 36,000
Medical
Dental
Vision
+9
Food Service Director - NEX
Food Service Director - NEX

Successfactors • Gold Beach (OR)

On-site
USD 34,000 - 36,000
Medical
Vision
Voluntary UNUM
+8
Cook Supervisor
Cook Supervisor

Lancer Hospitality • Hailey (ID)

On-site
USD 26,000 - 34,000
Medical (FT Employees)
Vision
Voluntary UNUM offering for Accident,…
+8
Food Service Director - NEX
Food Service Director - NEX

Successfactors • Stanley (ND)

On-site
USD 25,000 - 33,000
Medical
Vision
UNUM Voluntary offering for Accident,/
+8
Food Service Director
Food Service Director

Summit • Ann Arbor (MI)

On-site
USD 62,000 - 68,000
Medical
Vision
Voluntary UNUM offering for Accident,
+10