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Hireology is seeking a dedicated cook to prepare and serve meals for residents and staff. You will guide dietary aides and dishwashers to maintain food safety standards and follow policies.
The role involves 12pm-8pm shifts, kitchen sanitation, operating food service equipment, and supporting the Dietary Manager with daily tasks. Experience as a short-order cook is helpful, and a background check is required.
Join our team as a cook and make a difference by preparing delicious meals for our residents and facility staff. Additionally, you will provide guidance to dietary aides and dishwashers to ensure food safety and sanitation regulations are properly followed.
Responsibilities:
Qualifications:
Shift: 12pm-8pm