Cook - Repeal Speakeasy

Villagio Hospitality Group; Manassas (VA); On-site; USD 23,000 - 32,000; Part time

Benefits offered by this job

Health insurance after 6 months

Dental and vision plans

401k with employer matching

Paid time off

Employee discounts and meal benefits

Job summary

Villagio Hospitality Group is seeking a talented Cook to join the Tempo by Hilton opening culinary team in Manassas, VA. You will support Moonsong Café and Repeal Speakeasy with high-quality plates and consistent presentation.

As part of a fast-paced, high-energy kitchen, you’ll adhere to standardized recipes, maintain a clean station, and collaborate with the kitchen team to deliver a superior guest experience. Availability for flexible shifts, including mornings and evenings, is essential.

Qualifications

• Proven experience as a line or prep cook in a high-volume or upscale kitchen.
• Strong understanding of various cooking methods, equipment, and culinary techniques.
• Ability to multitask and stay calm under pressure.
• Strong communication and teamwork skills.
• Availability for morning, evening and late-night shifts, including weekends and holidays.
• Flexible schedule to balance life and work.

Responsibilities

• Prepare and cook meals for Moonsong Café and Repeal Speakeasy.
• Follow recipes and plating specifications from the Executive Chef and Sous Chef.
• Maintain a clean and organized station and follow food safety protocols.
• Operate a variety of kitchen equipment safely.
• Assist with food prep and mise en place for day and evening services.
• Work with the kitchen team to ensure smooth service and guest satisfaction.
• Uphold Tempo by Hilton and Villagio Hospitality Group's standards.

Skills

Line cook experience

Cooking methods

Communication skills

Teamwork

Multitasking

Education

Culinary school diploma

Tools

Professional kitchen equipment

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Cook - Repeal Speakeasy

Part Time Repeal Speakeasy & Moonsong Cafe+Bar, Manassas, VA, US

Today Requisition ID: 1128

Salary Range: $17.00 To $23.00 Hourly

COOK

Villagio Hospitality Group is growing! We’re seeking talented and passionate Cooks to join our award-winning team at the brand-new Tempo by Hilton. As part of our opening culinary crew, you’ll support both Moonsong Café - a stylish café with curated light fare - and Repeal Speakeasy - a hidden, Prohibition-inspired lounge featuring refined small plates and bold flavors.

If you’re a culinary professional who thrives in a fast-paced, high-energy kitchen and is committed to delivering exceptional dining experiences, we want you on our team.

Primary Responsibilities:

• Prepare and cook meals for both Moonsong Café and Repeal Speakeasy, maintaining consistent quality and presentation
• Follow standardized recipes and plating specifications provided by the Executive Chef and Sous Chef
• Maintain a clean and organized station while adhering to food safety and sanitation protocols
• Operate a variety of kitchen equipment safely and correctly
• Assist with food prep, batch production, and mise en place for both day and evening services
• Manage time effectively to stay aligned with prep, service, and cleaning expectations
• Work collaboratively with the full kitchen team to ensure smooth service and guest satisfaction
• Uphold Tempo by Hilton and Villagio Hospitality Group's values, mission, and brand standards

Requirements:

• Proven experience as a line or prep cook in a high-volume or upscale kitchen
• Strong understanding of various cooking methods, equipment, and culinary techniques
• Ability to multitask and stay calm under pressure
• Strong communication and teamwork skills
• Dependable and adaptable - ready to support both daytime café and evening lounge operations
• Capable of following direction and maintaining consistency across service outlets

Preferred Qualifications:

• Culinary school diploma or equivalent professional kitchen training
• Previous experience in multi-outlet hotel or restaurant group settings is preferred

Physical Demands:

• Ability to stand and move for extended periods
• Must be able to lift up to 50 pounds
• Availability to work morning, evening and late-night shifts, including weekends and holidays
• Flexible schedule to balance life and work
• Health insurance after 6 months of full-time employment
• Dental and vision plans
• 401k with employer matching
• Paid time off
• Employee discounts and meal benefitsAn inclusive, team-oriented culture
• Training and career growth opportunities

Villagio Hospitality Group is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.