Cook PYPD

Community Action Wayne/Medina; Northern (KY); Hybrid; USD 34,000 - 37,000; Part time

Benefits offered by this job

Four-day work week

Retirement plan

Paid leave

Professional development

Employee Assistance Program (EAP)

Mission-driven work

Job summary

Community Action Wayne/Medina (CAW/M) is seeking a dependable Cook for part-time, part-year roles in Lodi, Ohio. The position involves preparing meals for Head Start centers, maintaining a clean kitchen, and adhering to food safety standards under the guidance of the Nutrition Manager.

Ideal candidates have a high school diploma and some food service experience; a valid Ohio driver’s license may be required.

Qualifications

• High school diploma or equivalent is required or preferred.
• Six months of food service experience is preferred; school/childcare kitchen experience is a plus.
• Basic knowledge of safe food handling, sanitation, and storage practices.
• Ability to obtain and maintain required food safety certification.
• Valid Ohio driver’s license and reliable transportation may be required.
• Ability to follow written and verbal instructions, including recipes and menus.

Responsibilities

• Prepare and serve meals and snacks according to approved menus, portions, and program standards.
• Maintain a clean, sanitary, and organized kitchen and food service area.
• Follow safe food handling practices and monitor temperatures.
• Transport food to Head Start centers using approved containers and procedures.
• Assist with family-style meal service and cleanup and support children during mealtime.
• Follow dietary needs, allergies, and substitutions accurately.
• Support menu implementation and food service operations with Nutrition Manager and kitchen staff.
• Maintain required food service documentation and records.
• Maintain food safety training and comply with licensing and Head Start requirements.

Skills

Food service skills

Time management

Communication skills

Education

High school diploma or equivalent

Job description

Description

Cook – Part Year

Community Action Wayne/Medina (CAW/M)
Lodi, Ohio
Part-Time, Part-Year | Non-Exempt
Pay Range: $16.55–$17.56/hour

Make an Impact Where It Matters Most

Good nutrition is an essential part of every child’s success. Community Action Wayne/Medina is seeking a dependable and caring Cook to prepare nutritious meals that support children’s health, learning, and development while maintaining a safe and welcoming kitchen environment.

Why Join CAW/M?

• Four-day work week
• Retirement plan with employer contributions, if eligible
• Paid leave programs, if eligible
• Professional development and training opportunities
• Employee Assistance Program (EAP)
• Mission-driven work that creates meaningful impact

What You’ll Do

As a Cook, you’ll:

• Prepare and serve meals and snacks in accordance with approved menus, portion requirements, and program standards.
• Maintain a clean, sanitary, and organized kitchen and food service environment.
• Follow safe food handling practices, including proper storage, preparation, labeling, and monitoring of food temperatures.
• Transport food to assigned Head Start centers using approved containers and procedures.
• Assist with family-style meal service and cleanup and support children during mealtime as needed.
• Follow documented special dietary needs, food allergies, and substitutions accurately and consistently.
• Work with the Nutrition Manager and kitchen staff to support menu implementation, meal preparation, and effective food service operations.
• Maintain required food service documentation, including temperature, sanitation, production, and inventory records.
• Maintain required food safety training and certifications and follow applicable licensing, health department, and Head Start requirements.

What You’ll Bring to Our Team

• High school diploma or equivalent.
• Six months of food service experience preferred; experience in a school, childcare, or institutional kitchen is a plus.
• Basic knowledge of safe food handling, sanitation, and food storage practices.
• Ability to obtain and maintain required food safety certification.
• Valid State of Ohio driver’s license, reliable transportation, and ability to remain insurable under the Agency’s vehicle insurance policy.
• Ability to follow written and verbal instructions, including recipes, menus, meal patterns, and food service procedures.
• Strong interpersonal and communication skills.
• Ability to work in a fast-paced environment, manage time effectively, and meet meal service schedules.
• Professionalism, dependability, integrity, and the ability to work both independently and as part of a team.

Pre-Employment Requirements

Employment is contingent upon successful completion of required pre-employment screenings, including a drug screen, physical examination, background check, and motor vehicle record (MVR) check.

Our Commitment

Community Action Wayne/Medina is proud to be an Equal Opportunity Employer.