Cook - PT Weekends

Good Samaritan; Syracuse (NE); On-site; USD 21,000 - 32,000; Part time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

401(k) retirement plan

Time off

Job summary

Good Samaritan in Syracuse, NE is seeking a part-time cook to prepare, assemble baked goods, and serve meals for patients, staff, and visitors, following menu and dietary guidelines.

The role requires adherence to HACCP guidelines, proper food storage, and safe operation of kitchen equipment. A strong team approach and attention to cleanliness are essential.

Qualifications

• High school diploma or equivalent preferred.
• Ability to read, write and follow oral and written directions.
• Ability to perform basic math.
• Minimum of six months of applicable experience preferred. On-the-job training will be provided.
• Depending upon location of hire, Serv Safe may be required to obtain within a designated time frame.
• Basic Life Support (BLS) may be required depending upon location requirements.
• Depending on location, may be required to drive. Valid Driver's License may be required.

Responsibilities

• Prepares, assemble baked goods, cooks, seasons and portions food for patients/residents, staff, and visitors.
• Adheres to food quality standards of appearance, taste, temperature and sanitation.
• Operates equipment such as mixers, slicers, kettles, ovens, and dishwashers.
• Maintains labeling and storage of food, equipment, and machinery.
• Demonstrates ability to be on feet for the majority of the day and walk long distances within the facility.

Skills

Communication

Teamwork

Reading & Writing

Math Basics

Education

High school diploma or equivalent

Serv Safe Certification

Basic Life Support (BLS)

Driver's License

Job description

Join our not-for-profit organization that has provided over 100 years of housing and services to seniors with a commitment to quality care and service in a Christian environment.

Careers With Purpose

• Facility: GSS NE Syracuse Ctr
• Location: Syracuse, NE
• Address: 1622 Walnut St, Syracuse, NE 68446, USA
• Shift: Weekend
• Job Schedule: Part time
• Weekly Hours: 10.00
• Salary Range: $15.50 - $23.50

Job Summary

Prepares, assemble baked goods, cooks, seasons and portions food for patients/residents, staff, and visitors of the designated facility, preparing and serving food within guidelines of menu and dietary requirements. Adheres to food quality standards of appearance, taste, temperature and sanitation. Performs washing and cleaning duties to insure sanitation and cleanliness in cooking and serving areas. Maintains labeling and storage of food, equipment, and machinery. Prepares and provides the highest quality and safest food possible to patients/residents, co-workers, team members and guests. Works with many internal customers, requiring above average communication as well as excellent team work skills. Displays ability to cook, function and thrive in a dynamic and changing culinary environment. Follows standardized recipes and Hazardous Analysis and Critical Control Point (HACCP) guidelines to prepare, store and use food and food products. Documents HACCP steps, temperatures and outcomes to assure the safest food possible while following production sheets for daily and weekly menus. Operates equipment such as, but not limited to, mixers, slicers, kettles, combination ovens, food grinders, food processors, ovens, stovetops, induction burners, grills, deep fat fryers, knives, dishwashers, garbage disposals, refrigerators and freezers. Possesses ability to work independently when necessary. Possesses an understanding of food safety and sanitation processes. Exhibits understanding of basic math to appropriately measure alongside displaying proficiency in reading and understanding recipes. Demonstrates ability to be on feet for the majority of the day and walk far distances throughout the hospital.

Qualifications

• High school diploma or equivalent preferred.
• Possesses ability to read, write and follow oral and written directions.
• Ability to perform basic math.
• Minimum of six months of applicable experience preferred. On-the-job training will be provided.
• Depending upon location of hire, Serv Safe may be required to obtain within a designated time frame. Additional endorsements to Serv Safe may be required depending upon location.
• Basic Life Support (BLS) may be required depending upon location requirements.
• Depending on location, may be required to drive. Valid Driver's License may be required.

Benefits

• Good Samaritan offers an attractive benefits package for qualifying full-time and part-time employees. Depending on eligibility, a variety of benefits include health insurance, dental insurance, vision insurance, life insurance, a 401(k) retirement plan, work/life balance benefits, and a generous time off package to maintain a healthy home-work balance. For more information about Total Rewards, visit https://sanfordcareers.com/benefits.
• Good Samaritan is an EEO/AA Employer M/F/Disability/Vet. If you are an individual with a disability and would like to request an accommodation for help with your online application, please call 1-877-673-0854 or send an email to [e-mail].
• Good Samaritan has a Drug Free Workplace Policy. An accepted offer will require a drug screen and pre-employment background screening as a condition of employment.

Req Number: R-0271785

Job Function: Facilities and General Services

Featured: No