Cook, PT

Marcus Theatres Corporation; St. Louis (MO); On-site; USD 10,000 - 60,000; Full time

Job summary

Ein etabliertes Unternehmen im Unterhaltungssektor sucht einen leidenschaftlichen Koch, der bereit ist, in einem dynamischen und kreativen Umfeld zu arbeiten. Diese Rolle bietet die Möglichkeit, köstliche Speisen zuzubereiten und unvergessliche Erlebnisse für die Gäste zu schaffen. Mit flexiblen Arbeitszeiten und zahlreichen Vorteilen ist dies eine großartige Gelegenheit für alle, die ihre Karriere im Gastgewerbe vorantreiben möchten. Treten Sie in die Fußstapfen einer traditionsreichen Marke und genießen Sie die Vorteile einer aufregenden Karriere in der Film- und Gastronomiebranche.

Benefits

Kostenlose Filme

Rabatt auf Snacks und kostenloses Popcorn

Flexible Arbeitszeiten

Früher Zugang zu Löhnen

Karrierewachstumsmöglichkeiten

Rabatte bei Marcus Hotels & Resorts

Empfehlungsbonus

Und vieles mehr!

Qualifications

• Erfahrung in der Zubereitung und dem Kochen von Lebensmitteln.
• Kenntnisse über richtige Messerhandhabung und Kochtechniken.

Responsibilities

• Vorbereitung und Kochen von Speisen gemäß Rezepten.
• Sicherstellung der hohen Qualität und Präsentation der Speisen.

Skills

Kochfähigkeiten

Manuelle Geschicklichkeit

Wissen über Lebensmittelhygiene

Teamarbeit

Education

High School Diplom

Tools

Küchengeräte

Job description

Description

The Spotlight's on You: Start Your Journey at Marcus Theatres!

Are you ready to launch your career with a blockbuster opportunity? At Marcus Theatres, we're not just offering jobs—we're handing out backstage passes to something bigger. With over 90 years of movie magic, we're redefining entertainment through immersive technology, unforgettable guest experiences, and a passionate team that brings every show to life. Whether you're a film fanatic, tech enthusiast, or hospitality hero, this is where passion meets purpose.

We are looking for a Cook who will be responsible for preparing and cooking all food items to perfection, ensuring orders are expedited swiftly, accurately, and in full accordance with menu specifications and standards.

From the thrill of a premiere to the joy of a guest's smile, every day is a chance to create wow-worthy moments in a fun, fast-paced, and cinematic environment. If you're energetic, guest-focused, and ready to grow, shine, and be part of something truly vibrant and creative, this is your cue. Step into the spotlight—your story is just beginning, and the credits are far from rolling.

What's in it for you?

• Free Movies
• Discounted concessions and free popcorn
• Flexible or set schedules
• Early wage access
• Ability to grow your career and transfer from one property to another
• Discounts at Marcus Hotels & Resorts locations (rooms, restaurants, cafes, lounges, golfing, skiing, spa)
• Referral bonus for friends and family
• And much more!

What we are looking for:

• Must be able to work a flexible schedule including weekdays, weekends, nights, and holidays. Tuesday availability is also a must.
• High school diploma preferred.
• Sufficient manual dexterity to use all kitchen equipment (knives, spoons, spatulas, tongs, slicers, etc.).
• Knowledge of proper knife handling, techniques, and cooking procedures, along with basic prep functions (e.g., cleaning greens, prepping vegetables).
• Ability to lift, push, or pull weights up to 100 pounds.
• Ability to stand for long periods, work in confined spaces with high noise levels and interruptions, and perform duties within extreme temperature ranges.
• Ability to obtain any necessary local, state, or federal licenses or certifications for sanitation, liquor service, or food service.
• Previous experience as a Cook, chef, prep cook, line cook, or in a related food handling role is helpful.

What you will be doing:

• Ensure high quality and presentation of food production.
• Prep and cook food according to recipes.
• Set up, break down, and maintain knowledge of kitchen equipment and stations.
• Perform necessary prep work and read tickets to produce orders.
• Maintain sanitation and cleanliness standards.
• Keep the line and prep area organized, stocked, and clean.
• Follow directions from management and assist in controlling food waste.
• Perform additional tasks as assigned to support overall operations.

Pay Estimate: $15.25/hour

About Us:

As part of the prestigious Marcus Corporation, Marcus Theatres has been captivating audiences since 1935. We are now the fourth-largest theater circuit in the U.S., with 995 screens across 78 locations in 17 states, under the Marcus Theatres, Movie Tavern by Marcus, and BistroPlex brands. Our passion for film is electric, driven by storytelling and a commitment to delivering extraordinary experiences. Join us to create unforgettable moments for every moviegoer. This isn't just a job—it's your chance to step into the spotlight. Lights, camera, action—your future begins now!

Note: The above list reflects the general details necessary to describe the principal and essential functions of the position and shall not be construed as the only duties assigned for the position.

Marcus Theatres is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination in our hiring and employment practices in accordance with all applicable laws.