Cook, PT

Marcus Theatres; Covington (LA); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Competitive wages

Premium holiday pay

Free movies

Medical, dental, vision benefits

Full-time benefits

Accelerated training

Job summary

Marcus Theatres seeks a Cook to join our culinary team in Covington, LA. You will prepare menu items to recipe, operate in a fast-paced kitchen, and help deliver exceptional guest experience.

This full-time position offers competitive wages with premium holiday pay, flexible or set schedules, free movies, and medical/dental/vision benefits for full-time staff. Accelerated training is provided to new team members.

Qualifications

• Experience working in a high-volume kitchen
• Ability to read tickets and prepare to recipe
• Strong communication and team collaboration

Responsibilities

• Knowledge of kitchen equipment and food items
• Set-up of kitchen equipment
• Station set-up, breakdown, and prep
• Read tickets to produce orders
• Prep and cooking of food to recipe
• Maintain quality and presentation of food
• Maintain sanitation standards
• Keep line and prep area organized, stocked and clean
• Follow directions from management and leadership
• Assist in controlling food waste

Job description

Description

Food. Service. Film. Fun!

Marcus Theatres: Where Talented People Find Limitless Opportunities!

Join the Marcus Theatres Culinary Team and learn how we have redefined food at the movies! As a cook with Marcus Theatres, you will be a part of a family you can connect with, grow with, and have fun with!

Our Associates Enjoy…

• Competitive Wages & Premium Holiday Pay
• Flexible or Set Schedules
• Free Movies
• Medical, Dental, Vision and Retirement Benefits for Full-time (30+ Hours per Week)
• Fully Paid Accelerated Training Program
• Working in a Professional & State of the Art Kitchen Environment

Do You Have What it Takes?

Do people notice your positive attitude, your work ethic, and your excellent communication skills? Do you have the ability to work in a high-volume, fast-paced and team-focused environment? A successful candidate will be passionate about food quality and exceptional guest service and bring their enthusiasm with them to work each and every day!

Your Job Duties May Include…

• Knowledge of kitchen equipment and food items.
• Set-up of kitchen equipment.
• Station set-up, breakdown, and all necessary advance prep.
• Read tickets to produce orders.
• Prep and cooking of food to recipe.
• Maintain high quality level of food production and presentation.
• Maintain sanitation standards.
• Ability to keep the line and prep area organized, stocked and clean.
• Follow direction of the management team and food & beverage leadership.
• Assist in control of food waste.

Marcus Theatres is an equal opportunity employer.We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture.We are committed to non-discrimination in our hiring and employment practices in accordance with all applicable laws