Cook (PRN)

Nationallutheran; Winchester (VA); On-site; USD 10,000 - 60,000; Part time

Job summary

The Village at Orchard Ridge seeks a PRN Cook to join its culinary team. This role involves preparing nutritious meals in a supportive resident-centered environment, ensuring a delightful dining experience. We offer flexible scheduling and opportunities for growth in a community that values teamwork and creativity.

Benefits

Competitive pay

Next day pay options

Team member recognition programs

Opportunities for career development

Qualifications

• Previous cooking experience, preferably in healthcare or hospitality.
• Knowledge of food safety and sanitation standards.
• Ability to speak and read English.

Responsibilities

• Prepare and cook meals according to planned menus and dietary requirements.
• Maintain a clean and organized kitchen at all times.
• Collaborate with dietary staff to accommodate special diets.

Skills

Attention to detail

Strong teamwork

Communication skills

Creativity

Reliability

Job description

The Village at Orchard Ridge – Where Every Meal Makes a Difference!

Job Title:PRN Cook
Location:Winchester, VA
Job Type:PRN (As Needed)
Shift:Flexible Scheduling
Salary Range:$16.50 - $22.00 per hour, based on experience and culinary skills

Join our culinary team at The Village at Orchard Ridge, where every dish is crafted with care and every meal is an opportunity to brighten a resident’s day. As a Cook, you’ll prepare nutritious, flavorful meals in a supportive, resident-centered environment, ensuring that each dining experience is both enjoyable and memorable.

Why You’ll Love Working with Us:

• Cook with Purpose:Prepare meals that nourish and delight our residents, making a positive impact every day
• Team Collaboration:Work alongside a dedicated kitchen team that values creativity, reliability, and teamwork
• Flexible Scheduling:Enjoy the flexibility of PRN shifts that fit your lifestyle
• Growth & Recognition:Expand your culinary skills and be recognized for your contributions in a rewarding, appreciative community.

What You’ll Do:

• Prepare and cook meals according to planned menus, recipes, and dietary requirements.
• Ensure food is presented attractively and served at the appropriate temperature.
• Maintain a clean, organized, and sanitary kitchen and work area at all times.
• Follow all food safety, sanitation, and infection control policies and procedures.
• Monitor food inventory and assist with receiving and storing deliveries.
• Collaborate with dietary staff to accommodate special diets and resident requests.
• Assist in cleaning dishes, utensils, and kitchen equipment as needed.
• Communicate effectively with team members and residents to ensure a positive dining experience.
• Adhere to all regulatory and organizational standards.

• Previous cooking experience, preferably in healthcare, senior living, or hospitality settings.
• Knowledge of food safety and sanitation standards.
• Attention to detail and a passion for preparing high-quality meals.
• Strong teamwork and communication skills.
• Creativity, reliability, and a positive attitude.
• Ability to speak and read English.

As part of National Lutheran Communities & Services, we offer perks and benefits designed to support your well-being and career growth such as:

• Competitive pay
• Next day pay options
• Team member recognition programs
• Opportunities for career development

At The Village at Orchard Ridge, you’re more than just a cook—you’re an essential part of a community that values great food, joyful moments, and teamwork.

Apply today and bring your culinary passion to a place where it truly matters!