Cook - PRN

Vitality-Living

Elizabethtown (KY)

On-site

USD 17,000 - 25,000

Full time

48 hours ago
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Benefits offered by this job

401k
PRN

Job summary

Vitality Living Elizabethtown is looking for a Cook to join our community. You will prepare meals according to menus, ensure nutrition and presentation, and keep the kitchen clean and organized for service.

We seek candidates with at least 2 years of institutional or full-service restaurant cooking, who are at least 21 years old, can communicate in English, and hold valid food-handling permits and health-related credentials. We offer a 401k and PRN opportunities.

Qualifications

  • Must be at least 21 years old.
  • Two years of experience in institutional or full-service restaurant cooking.
  • Ability to communicate effectively in English, both verbally and in writing.
  • Maintain food handlers permit and certifications as required by state regulations.
  • Understand food safety procedures, sanitation, and proper storage techniques.
  • Meet state health-related requirements.

Responsibilities

  • Review menus and production records to follow instructions.
  • Prepare nutritious, appetizing meals per company menus.
  • Adhere to procedures for covering, dating, labeling, and storing food promptly.
  • Clean kitchen after meals per cleaning schedule, including work areas, pots and pans, surfaces, walls and floors.
  • Participate in onboarding and training sessions, and team meetings.
  • Perform other duties as assigned by Culinary Services Director or Sous Chef.

Job description

Vitality Living Elizabethtown
133 Heartland Dr
Elizabethtown, KY 42701, USA

Description

Join Our Team at Vitality Living as a Cook at our Vitality Living Elizabethtown Community!

Are you looking for a job where you can make a real difference? A career that allows you to positively impact the lives of others every single day? If so, we want YOU to be part of our mission to make the world a better place.

At Vitality Living, we are more than just a place of work; we are a vibrant community dedicated to creating meaningful experiences for our residents, families, and team members. At Vitality, everyone is not only encouraged to be themselves but celebrated for it! Join us today and bring your individuality along!

As a Vitality Living Cook, you will impact lives by:

  • Review of menus and Daily Food Production Records for instructions
  • Prepare meals that are nutritious, appetizing, and attractive according to company menus
  • Adhere to proper procedures for covering, dating, labeling, and storing food promptly
  • Clean kitchen after meals according to cleaning schedule, including preparation and service areas, pots and pans, kitchen surfaces, walls, and floors
  • Attend and participate in onboarding and annual training, in-services, and team member meetings as requested
  • Perform other duties as assigned by the Culinary Services Director or Sous Chef

Join us today if you meet the following requirements:

  • Must be at least 21 years of age
  • Have two years of experience in institutional or full-service restaurant cooking
  • Demonstrate ability to communicate effectively in English, both verbally and in writing
  • Maintain food handlers permit and any other certifications as required by state or provincial regulations
  • Understand food safety procedures (e.g. temperature safety), sanitation of equipment measures, and storage techniques
  • Meet state of provincial health-related requirements

Some of our benefits include:

  • 401k
  • PRN

Vitality Living is an equal opportunity employer where you can Be You, Be Vibrant, and Belong.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

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