Cook / PRN

Select Specialty Hospital San Antonio Inc.; Akron (OH); On-site; USD 21,000 - 29,000; Part time

Job summary

Select Specialty Hospital - Akron is seeking a Cook to support patient and cafeteria meal preparation in a PRN/Per Diem role. The position requires at least 1 year of cooking experience and a basic education background, with culinary arts and food safety training preferred. Healthcare experience is a plus.

Responsibilities include following standardized recipes, portion control, equipment sanitation, and staying informed on nutritional services and regulatory requirements.

Qualifications

• Minimum of 1 year cooking experience.
• High School degree or equivalent preferred.
• Culinary Arts degree preferred.
• Completion of a state or local food safety-training course preferred.
• Healthcare experience preferred.

Responsibilities

• Provide high-quality food preparation for patients and the cafeteria.
• Clean and maintain equipment.
• Follow standardized recipes and portion control.
• Stay informed of nutritional services and regulatory requirements.

Skills

Cooking experience

Education

High School degree or equivalent

Culinary Arts degree

Food safety training course

Job description

Compensation: $18.00 per hour

Position: Cook

Location: Akron, OH

Schedule: PRN/Per Diem/As Needed

Compensation: $18.00 per hour

Select Specialty Hospital - Akron is a critical illness recovery hospital committed to providing world-class inpatient post-ICU services to chronic, critically ill patients who require extended healing and recovery. We help patients during some of the most vulnerable, painful moments of their lives - and every team member plays a central role in providing compassionate, excellent care every step of the way.

Why Join Us

• Start Strong: Extensive orientation program to ensure a smooth transition into our setting.
• Opportunity for Advancement: Demonstrate your skills and dedication which could lead to potential full-time opportunities
• Foster Well-being: We offer benefits which support the financial, work/life and emotional well-being of you and your family members. Part time/Per Diem positions are eligible for 401k based on reaching 1,000 hours within their first anniversary or subsequent calendar year.
• Your Impact Matters: Join a team of over 44,000 committed to providing exceptional patient care
• Provide high-quality food preparation for patients and the cafeteria
• Clean and maintain equipment
• Follow standardized recipes and portion control
• Stay informed of nutritional services and regulatory requirements.

Minimum Qualifications

• One (1) year of cooking experience is required

Preferred Qualifications

• High School degree or equivalent preferred
• Culinary Arts degree
• Completion of a state or a local food safety-training course
• Healthcare experience