Cook Position at Valentina - Encinitas' Beloved Neighborhood Gem

Valentina; Encinitas (CA); On-site; USD 29,000 - 40,000; Full time

Job summary

Valentina in Encinitas, CA is seeking a passionate Cook to join our vibrant kitchen crafting Contemporary European, Basque and Spanish-inspired tapas with seasonal ingredients. You’ll work quickly, tastefully, and maintain meticulous plating and cleanliness in a fast-paced setting.

We value teamwork, reliability, and a strong work ethic. Flexible evenings and weekends, competitive pay based on experience, and opportunities to learn and grow with a creative menu.

Qualifications

• Proven Cook experience in a restaurant.
• Experience with European, Spanish, tapas-style cuisine is preferred.
• Knowledge of food safety and sanitation.
• Ability to work under pressure with a team.
• Attention to detail and consistency in plating.

Responsibilities

• Prepare and execute seasonally inspired tapas and European dishes.
• Collaborate with kitchen team to maintain high standards of taste and presentation.
• Manage station setup, stock, and cleanliness.
• Follow all food safety regulations and sanitation practices.
• Contribute to menu development and learning opportunities.

Skills

Cook experience

European tapas exposure

Food safety knowledge

Teamwork & communication

Attention to detail

Education

Food Handler Certification

Tools

Kitchen equipment

Job description

Valentina, a vibrant and acclaimed restaurant in the heart of Leucadia, is seeking a passionate and skilled Cook to join our dynamic culinary team. We are known for our inviting "neighborhood gem" atmosphere, lively ambiance, and a delicious menu featuring Contemporary European, Basque, and Spanish-inspired cuisine, with a strong emphasis on creative tapas and fresh, seasonal ingredients.

If you thrive in a fast-paced environment, possess a genuine love for food, and are dedicated to crafting memorable dining experiences, we want to hear from you!

What you'll do:

• Prepare and execute high-quality dishes from our seasonally evolving menu, with a focus on Spanish and European tapas and entrees.
• Work closely with the kitchen team to ensure smooth and efficient service, maintaining our high standards for taste, presentation, and timeliness.
• Manage your station effectively, including setup, stocking, and an unwavering commitment to cleanliness and organization.
• Adhere to all food safety and sanitation regulations.
• Contribute to a positive and collaborative team environment.
• Assist with inventory management and ingredient preparation as needed.
• Embrace opportunities to learn and contribute to menu development.

What you'll bring:

• Proven experience as a Cook in a restaurant setting, preferably with exposure to European, Spanish, or tapas-style cuisine.
• Solid understanding of various cooking methods, ingredients, equipment, and procedures.
• Ability to work efficiently and maintain composure under pressure in a busy kitchen.
• A strong work ethic and reliability.
• Excellent communication and teamwork skills.
• A passion for creating exceptional food and a keen eye for detail.
• Knowledge of food safety and sanitation best practices (Food Handler Certification is a plus).
• Flexibility to work evenings and weekends as required.

Why join Valentina?

• Be part of a passionate team dedicated to quality and hospitality.
• Work in a lively and positive environment in beautiful Encinitas.
• Opportunity to learn and grow your culinary skills with a creative, seasonal menu.
• Competitive pay based on experience.
• Be a key player in a restaurant loved by the local community.

Valentina is an equal opportunity employer.