Cook @ Piezanos Pizza South

gotousa

Ocean City (MD)

Vor Ort

USD 18.000 - 26.000

Vollzeit

14 Tage+

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Benefits dieser Stelle

Stable hours
Competitive pay
Hands-on culinary experience
Supportive team
Resume experience

Zusammenfassung

Piezanos Pizza South on the South Boardwalk in Ocean City, Maryland, is hiring a Cook for the Work & Travel USA program. Earn $16.00 per hour, with approximately 40 hours per week over the summer season, in a vibrant, international kitchen environment.

Join a high-volume, fast-paced team and gain hands-on culinary experience while enjoying a guaranteed schedule and a memorable summer on Maryland's iconic boardwalk.

Qualifikationen

  • University students aged 18–25 participating in the Work & Travel USA program.
  • Conversational English communication skills.
  • Positive attitude, reliability and strong work ethic.
  • Ability to stand for long shifts in a warm kitchen environment.
  • Team player who can handle the summer rush with a smile.

Aufgaben

  • Preparing fresh pizza dough, sauces, toppings and other menu items.
  • Cooking pizzas, sandwiches, fries and boardwalk favorites.
  • Working efficiently on the line during busy summer rush hours.
  • Following food safety, hygiene and portion standards.
  • Keeping your station, kitchen equipment and prep areas clean and organized.
  • Restocking ingredients and supporting teammates during peak times.
  • Working as part of a fast, friendly and international kitchen team.

Jobbeschreibung

Cook Wanted at Piezanos Pizza South – Ocean City, Maryland

Imagine spending your summer just steps from the Atlantic Ocean, with the sound of waves, the smell of fresh pizza dough, and thousands of happy visitors strolling by every single day. Piezanos Pizza South, located directly on the legendary South Boardwalk in Ocean City, Maryland, is looking for energetic international students to join the kitchen team as Cooks for the Work & Travel USA program.

Ocean City is one of the most popular Work & Travel destinations in the United States — a vibrant beach town packed with students from all over the world, a 3-mile boardwalk, amusement parks, live music, and endless summer nights. This is your chance to earn, travel, and make friendships that last a lifetime.

What You'll Be Doing
  • Preparing fresh pizza dough, sauces, toppings and other menu items
  • Cooking pizzas, sandwiches, fries and classic boardwalk favorites
  • Working efficiently on the line during busy summer rush hours
  • Following food safety, hygiene and portion standards
  • Keeping your station, kitchen equipment and prep areas clean and organized
  • Restocking ingredients and supporting your teammates during peak times
  • Working as part of a fast, friendly and international kitchen team
Position Details
  • Employer: Piezanos Pizza South
  • Position: Cook
  • Location: South Boardwalk, Ocean City, Maryland
  • Pay Rate: $16.00 per hour
  • Hours: Approximately 40 hours per week
  • Season: Summer to Fall
  • Tips: Not applicable for this position
Why Ocean City, Maryland?

Ocean City is the ultimate American summer experience. Live minutes from the beach, work on the world-famous Boardwalk, and enjoy your free time surfing, cycling, exploring Assateague Island's wild horses, or hanging out at boardwalk arcades and food stands. Weekend trips to Washington D.C., Baltimore, Philadelphia and New York City are easy and affordable — perfect for students who want to travel while they work.

What We Offer
  • Stable, guaranteed hours throughout the season
  • Competitive $16/hour pay with opportunities for extra hours
  • Hands-on culinary experience in a high-volume American kitchen
  • A supportive team and management experienced with international students
  • An unforgettable summer in one of the East Coast's top beach destinations
  • Valuable resume experience and improved English skills
What We're Looking For
  • University students aged 18–25 participating in the Work & Travel USA program
  • Conversational English communication skills
  • Positive attitude, reliability and strong work ethic
  • Ability to stand for long shifts and work in a fast-paced, warm kitchen environment
  • Willingness to learn — previous kitchen experience is a plus but not required
  • Team player who can handle the summer rush with a smile
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