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Scripps Health's Chula Vista Mercy campus is seeking a per diem cook to support the food service team. You'll assist in providing patient-centered meals and cover PTO and other departmental needs with varied shifts.
You will coordinate and prep volume meals for patients, cafeteria, and events, following safety and portion control guidelines, and ensuring compliance with food safety regulations.
This is a per diem (casual) position located at our Scripps Mercy campus in Chula Vista. Must be available to work a varied shift (start time will be dependent upon the department's need) and varied schedule including weekends. This position will assist in providing coverage for PTO, leave of absence, and other departmental needs.
Join the Scripps Health team and work alongside passionate caregivers and provide patient-centered healthcare. Receive endless appreciation while you build a rewarding career with one of the most respected healthcare organizations nationwide.
At Scripps Health, your ambition is empowered, and your abilities are appreciated:
Our specialties have been nationally recognized for quality in areas such as cardiovascular care, oncology, orthopedics, geriatrics, obstetrics and gynecology, and gastroenterology.
Great Opportunity to Join our Chula Vista Food Service Team. Located just south of San Diego, our vibrant team is dedicated to serving the community with the highest quality of patient care experience.
Our Cook team coordinates, preps a volume production of meals for patients, cafeteria, catering/special events. Performs job functions to support the following Food Service operational systems; safe food handling, volume food production, menu development and modification, meal assembly and portion control, inventory management and infection control/sanitation. Follows established policies and procedures to ensure compliance with food and safety regulatory requirements.