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A leading organization seeks a part-time Cook to prepare healthy, homemade meals for the convent home. The role requires strong food service experience and a commitment to providing quality meals in a caring environment. Join a team dedicated to supporting the Franciscan sisters since 1874.
We are hiring a part-time Cook on afternoons (24 hours per week, 10:30 am—7:00 pm) to provide healthy and homemade meals in a convent home for Franciscan sisters in Buffalo, NY (located near Cheektowaga, on Doat Street and Pine Ridge).
We offer GREAT BENEFITS (competitive retirement program with matching, up to $1000 employee referral bonuses, annual % pay increases, paid time off (PTO) per year, PTO payout every year, comprehensive benefits package, and more)!
APPLY TODAY to join a committed team of cooks and dietary aides, partnering with sisters who have joyfully served where needed since 1874.
General Summary:
The Cook’s primary responsibility is to prepare food according to established menus, recipes, and sanitary standards. This position ensures compliance with applicable federal, state, and local food service standards as well as the organization's policies and procedures.
Our employees in all departments work together to strive to support the religious life of sisters by contributing to providing a warm and caring convent environment. We believe care partners in all departments should be able to engage in quality interpersonal experiences with sisters and engage in meaningful interactions every day. We recognize that teamwork and maintaining partnerships among all departments are critical factors toward achieving sister satisfaction and attaining a thriving living and working environment.
Education and Experience:
Benefits for part-time employees:
Visit felician.org to learn more about the Felician Sisters of North America!