Cook- Part Time

Children's Home of Poughkeepsie; Town of Poughkeepsie (NY); On-site; USD 18,000 - 23,000; Part time

Benefits offered by this job

Weekly pay

Medical insurance

Vision insurance

Dental insurance

Life insurance

403(b) plan

Tuition reimbursement

Paid time off

Vacation days

Personal days

Holidays

Sick days

Job summary

The Children’s Home of Poughkeepsie is seeking a Part-Time Cook to prepare and serve meals in the Anchor Point Crisis Residence Program. You will maintain kitchen and storage areas, follow HACCP guidelines, and coordinate with staff to meet meal production needs.

Responsibilities include operating commercial kitchen equipment, supervising residents/work-study staff, and ensuring safe, clean practices. Strong preference for food safety certification and related training.

Qualifications

• High School Diploma or equivalent.
• Valid New York State Driver License in good condition.
• Must complete pre-employment physical, PPD, drug screen, and annual PPD.

Responsibilities

• Prepare, cook, bake and serve a variety of foods per menus and production records.
• Read emails and document relevant information into the cook's log.
• Coordinate with agency houses to collect meal counts and related data.
• Set up and merchandize food and service areas and serve meals.
• Operate ovens, stoves, mixers and other kitchen equipment safely.
• Oversee residents and work-study staff in the kitchen.
• Practice HACCP and follow health and agency policies.
• Assist in reducing waste and maintaining cleanliness and sanitation.

Job description

The Children's Home of Poughkeepsie has been caring for children throughout the Hudson Valley for over 175 years! We strive to empower children and families to achieve optimal health and well being. We are currently seeking Part-Time Cook to work in our Anchor Point Crisis Residence Program.Position Summary:The Cook prepares and serves meals, and maintains kitchen and storage areas, all in accordance with the policies and standards of the Dutchess County Department of Behavioral and Community Health, the State Education Child Nutrition Program, and the Agency.Essential Functions and Responsibilities:Prepare, produce, heat, cook, bake and serve a variety of foods including soups, entrees, meats, vegetables, desserts, breads, salads, sandwiches, beverages, or other foods and beverages as specified by the menus, recipes, and production records.Read Department emails and documents relevant information/requests into the cook’s log.Communicate in a professional manner with all agency houses to collect meal counts, trip information, birthday data and general information needed to maintain meal production stasis.Sets up and merchandises food and food service areas and serves food.Operate kitchen equipment such as, but not limited to, electric mixers, slicers, grinders, ovens, stove tops, tilt-skillets, tilt kettles, warmers, and coolers. Utilize kitchenware such as, but not limited to, knives, spatulas, whisks, tongs, spoons, and ladles.Oversee and provide guidance to the Children’s Homes’ residents and work study employees.Practice safe food handling according to Hazard Analysis Critical Control Point (HACCP), Dutchess County Department of Behavioral and Community Health, State Education Child Nutrition Program and Agency policies and standards.Assist in the monitoring, reduction, and management of food waste.Clean and sanitize pots, pans, and kitchen utensils, sweeping, mopping, and general cleaning. Maintain seasonal equipment.Perform daily, weekly, and monthly deep cleaning of the facility, service areas, and all kitchen equipment such as counters, tables, ovens, refrigerators, freezers, mixers, transient hot carts, mobile carts, and rolling racks.Dispose of waste according to the Food Services Operating Procedures, and OSHA.Schedule: Monday-Wednesday 3:30pm-6:30pm, Saturday-Sunday 12:00pm-6:00pm, Thursday-Friday OFF.The Children's Home offers an outstanding benefit package which includes weekly pay, medical, vision, dental, life insurance, 403(b), tuition reimbursement, paid time off, and a great work environment! Paid time off includes 4 weeks of vacation, 3 personal days, 12 holidays and 9 sick days annually.MINIMUM Qualifications:High School Diploma or EquivalentValid NYS Driver License in good condition as determined by the AgencyMust complete and pass a pre-employment physical, PPD and drug screen and an annual physical and PPD.PREFERRED Qualifications:Formal education or certificates related to food preparation.Baking skillsQuantity food experienceServe Safe certificateThe Children's Home of Poughkeepsie is an Equal Opportunity Employer.The Children's Home participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U.S. If E-Verify cannot confirm that you are authorized to work, this employer is required to give you written instructions and an opportunity to contact Department of Homeland Security (DHS) or Social Security Administration (SSA) so you can begin to resolve the issue before the employer can take any action against you, including terminating your employment. Employers can only use E-Verify once you have accepted a job offer and completed the form I-9.