COOK (PART TIME)

Compass Group Poland Sp. z o.o.; Saginaw (MI); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a leading foodservice company as a Cook at MyMichigan Medical Center Saginaw. This part-time role involves preparing and serving meals while maintaining kitchen cleanliness. Ideal for those passionate about service and teamwork, with flexible scheduling and various benefits.

Benefits

Retirement plan

Shopping program

Health and wellness programs

Discount marketplace

Identity theft protection

Pet insurance

Voluntary benefits

Qualifications

• Prior cooking experience is preferred but not required.

Responsibilities

• Prepare high-quality food using standardized recipes.
• Serve meals, ensuring correct portions, temperatures, and presentation.
• Maintain cleanliness of kitchen and storage areas.

Skills

Cooking

Job description

TouchPoint

• We are hiring immediately for a part-time COOK position.
• Address: MyMichigan Medical Center Saginaw - 800 South Washington Avenue, Saginaw, MI 48601. Note: online applications accepted only.
• Schedule: Part-time; Monday through Friday, hours may vary. Mostly day shifts, but can vary. Weekends required. More details upon interview.
• Requirement: Prior cooking experience is preferred but not required.
• Pay Rate: $16.00 per hour.

We Make Applying Easy! Want to apply via text messaging? Text JOB to 75000 and search requisition ID 1424526.

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Diversity and inclusion are core to our success. Start your journey with us today!

Application deadlines are ongoing until all openings are filled. You may be considered for future opportunities if declined now.

If serving others excites you and you thrive on helping heal, TouchPoint is for you! See what our associates say.

We’re TouchPoint Support Services, committed to hospitality for patients, families, and visitors at Ascension Health hospitals across the U.S. Our work includes cooking, serving, cleaning, and transporting, setting the stage for healing with excellent facilities, food, and service.

This role requires a big heart for service and supporting Ascension’s mission to improve health for the poor and vulnerable. We value fun, teamwork, and community service.

Passionate about people and service? Looking to manage teams? Hardworking and generous? Ready to jump into action? Join us!

Job Summary

Summary: Prepare food according to standards, ensuring quality and safety at all times.

Essential Duties:

• Prepare high-quality food using standardized recipes.
• Serve meals, ensuring correct portions, temperatures, and presentation.
• Follow ticket procedures and maintain records.
• Maintain cleanliness of kitchen and storage areas.
• Operate and maintain kitchen equipment.
• Assist with planning, ordering, and reporting.
• Report maintenance issues promptly.
• Attend safety and in-service meetings.
• Maintain good relationships with colleagues and customers.
• Follow safety standards, including HACCP.

Benefits:

Both full-time and part-time benefits include:

• Retirement plan
• Shopping program
• Health and wellness programs
• Discount marketplace
• Identity theft protection
• Pet insurance
• Voluntary benefits

Full-time benefits additionally include:

• Medical, dental, vision
• Life and disability insurance
• Transportation benefits
• Employee assistance and FSA programs

Paid time off may be available in accordance with laws. For details in specific states or remote roles, click here.

We maintain a drug-free workplace.

About Compass Group: A leader in foodservice, committed to fair treatment and equal opportunity for all applicants and staff, regardless of protected characteristics.

Qualified candidates must perform essential functions satisfactorily, with or without accommodations. This posting is not exhaustive; responsibilities may change based on business needs. Applications are accepted continuously.