Cook Part-Time

Arvin Post Acute in

Arvin (CA)

On-site

USD 24,000 - 25,000

Part time

14 days+
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Benefits offered by this job

Competitive pay
Paid time off
401(k)
Training opportunities
Team environment

Job summary

Arvin Post Acute is seeking a dependable and experienced Part-Time Cook to join our dietary team. The Cook is responsible for preparing nutritious, appetizing meals while following resident dietary requirements, approved menus, and food-safety standards.

The Part-Time Cook will prepare and serve meals, follow special diets, maintain kitchen safety, and assist with service and cleaning. This position offers competitive pay and opportunities for training within a team-oriented facility.

Qualifications

  • Previous cooking experience preferred; healthcare or long-term care experience is a plus.
  • Ability to prepare meals in large quantities.
  • Knowledge of food safety and sanitation practices.
  • Ability to follow recipes, menus, and special-diet instructions.
  • Reliable, organized, and able to work effectively as part of a team.
  • Food handler certification as required.

Responsibilities

  • Prepare and serve meals according to approved menus and portion guidelines
  • Accurately prepare special and therapeutic diets
  • Ensure food is presented in an appealing and timely manner
  • Record food temperatures and maintain required documentation
  • Maintain a clean, safe, and sanitary kitchen and cooking area
  • Follow proper food-handling, storage, and infection-control procedures
  • Assist with meal service and cleaning of equipment, work areas, and serving carts
  • Work cooperatively with dietary staff and other departments
  • Report resident dietary concerns to the appropriate supervisor
  • Follow all facility policies and state and federal regulations

Skills

Cooking experience
Large quantities
Food safety
Follow recipes & diets
Team player
Food handler cert

Job description

Arvin Post Acute
Pay Range: $17.50-$18.00 per hour, based on experience

Arvin Post Acute is seeking a dependable and experienced Part-Time Cook to join our dietary team. The Cook is responsible for preparing nutritious, appetizing meals while following resident dietary requirements, approved menus, and food-safety standards.

Responsibilities
  • Prepare and serve meals according to approved menus and portion guidelines
  • Accurately prepare special and therapeutic diets
  • Ensure food is presented in an appealing and timely manner
  • Record food temperatures and maintain required documentation
  • Maintain a clean, safe, and sanitary kitchen and cooking area
  • Follow proper food-handling, storage, and infection-control procedures
  • Assist with meal service and cleaning of equipment, work areas, and serving carts
  • Work cooperatively with dietary staff and other departments
  • Report resident dietary concerns to the appropriate supervisor
  • Follow all facility policies and state and federal regulations
Cook Part-Time (Food Services)

Part-Time Cook

Arvin Post Acute is seeking a dependable and experienced Part-Time Cook to join our dietary team. The Cook is responsible for preparing nutritious, appetizing meals while following resident dietary requirements, approved menus, and food-safety standards.

Responsibilities
  • Prepare and serve meals according to approved menus and portion guidelines
  • Accurately prepare special and therapeutic diets
  • Ensure food is presented in an appealing and timely manner
  • Record food temperatures and maintain required documentation
  • Maintain a clean, safe, and sanitary kitchen and cooking area
  • Follow proper food-handling, storage, and infection-control procedures
  • Assist with meal service and cleaning of equipment, work areas, and serving carts
  • Work cooperatively with dietary staff and other departments
  • Report resident dietary concerns to the appropriate supervisor
  • Follow all facility policies and state and federal regulations
Qualifications
  • Previous cooking experience preferred; healthcare or long-term care experience is a plus
  • Ability to prepare meals in large quantities
  • Knowledge of food safety and sanitation practices
  • Ability to follow recipes, menus, and special-diet instructions
  • Reliable, organized, and able to work effectively as part of a team
  • Food handler certification as required
Benefits
  • Competitive pay
  • Paid time off
  • 401(k)
  • Training and growth opportunities
  • Supportive and team-oriented work environment

Job Type: Part-time

Pay: $17.50-$18.00 per hour, based on experience

Arvin Post Acute is an Equal Opportunity Employer.

We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veteran status, or any other legally protected status.

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