Cook - Parkridge Valley Hospital - 12 Hour Shift

CLEAN 2 THE KORE LLC; Chattanooga (TN); On-site; USD 26,000 - 28,000; Full time

Benefits offered by this job

Flexible schedule

Advancement opportunities

Training & development

401(k)

401(k) matching

Job summary

Clean2TheKore is hiring two Cooks to work on-site at Parkridge Valley Hospital in Chattanooga. You will prepare and cook meals for patients and staff, follow the menu and recipes, and keep the kitchen clean, safe and organized.

This role involves 12-hour shifts (6:00am–6:30pm) and roughly 36 hours per week with a starting wage of $19.00–$20.00 per hour. Benefits include 401(k) and matching, plus opportunities for advancement.

Qualifications

• 1 year of cooking experience in a restaurant, hospital, school or similar kitchen preferred.
• Able to work 12-hour shifts (6:00am–6:30pm) and stand for most of the shift.
• Food Handler or ServSafe card, or willingness to obtain one.
• Reliable transportation.

Responsibilities

• Prep and cook meals using standard recipes and portion sizes.
• Have food ready on time for each meal service.
• Follow food safety (HACCP) and sanitation guidelines.
• Keep station, coolers and storage clean and labeled.
• Follow hospital safety, infection control and patient privacy rules.
• Work as a team with the rest of the kitchen staff.

Skills

Cooking experience

Food safety

Teamwork

Job description

Benefits

• Flexible schedule
• Opportunity for advancement
• Training & development
• 401(k)
• 401(k) matching

Pay

$19.00-$20.00 per hour

Schedule

12-hour shifts, 6:00am-6:30pm. About 36 hours a week (3 shifts).

Openings

2. Starting right away.

Clean2TheKore is hiring two Cooks in the kitchen at Parkridge Valley Hospital in Chattanooga. You'll cook for patients and staff, follow the menu and recipes, and keep the kitchen clean, safe and organized.

What you'll do

• Prep and cook meals using standard recipes and portion sizes
• Have food ready on time for each meal service
• Follow food safety (HACCP), sanitation and temperature rules
• Keep your station, coolers and storage clean and labeled
• Follow hospital safety, infection control and patient privacy rules
• Work as a team with the rest of the kitchen staff

What you need

• 1 year of cooking experience (restaurant, hospital, school or other commercial kitchen) preferred
• Able to work 12-hour shifts, 6:00am-6:30pm, and stand for most of the shift
• Food Handler or ServSafe card, or willing to get one
• Reliable transportation

Fast start

no background check or drug screen to get started. If the hospital keeps you after your first 5 shifts, a background check and drug screen (including marijuana) will be required then.

You’ll be a W-2 employee of Clean2TheKore, working on site at Parkridge Valley Hospital.