Cook - Parallax - Mammoth Mountain

Levy Restaurants

Mammoth Lakes (CA)

On-site

USD 28,929 - 31,684

Full time

14 days+
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Benefits offered by this job

Instapay
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee Assistance Program

Job summary

Levy Restaurants at Mammoth Mountain is seeking an energetic cook to prepare meals according to standardized recipes while ensuring safety and quality. You will work as part of a team to meet production schedules and deliver meals that are hot, flavorful, and presented well.

The role emphasizes adherence to HACCP standards, proper portion control, and maintaining a clean kitchen environment. This full‑time position offers benefits and opportunities to grow within a hospitality team.

Qualifications

  • Prepares food following standardized recipes and guidelines.
  • Maintains quality and safe food handling per HACCP.
  • Works well with team to meet production schedules.

Responsibilities

  • Prepares high‑quality items per recipes to meet production and service schedules.
  • Serves meals or prepares for delivery with correct portions and temperatures.
  • Maintains kitchen cleanliness and stores surplus items properly.
  • Operates and maintains kitchen equipment as instructed.
  • Assists in planning, records, and ordering of supplies as required.
  • Reports equipment issues or accidents to supervisor promptly.

Skills

Food preparation
Safety & handling
Team collaboration
Quality control

Tools

Kitchen equipment

Job description

Position Title: Cook - Parallax - Mammoth Mountain

Location: Mammoth Mountain

Pay Range: $21 to $23 per hour

Job Summary

Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties & Responsibilities
  • Prepares high‑quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
  • Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
  • Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
  • Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food‑handling procedures.
  • Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
  • Operates and maintains kitchen equipment as instructed.
  • Assists in production planning, record keeping and reporting as required.
  • Assists in the ordering and receiving of all food and supplies as required.
  • Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
  • Attends in‑service and safety meetings.
  • Maintains good working relationships with coworkers, customers, administrators and managers.
  • Performs job safely while maintaining a clean, safe work environment.
  • Performs other duties as assigned.
  • Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
  • Personal commitment to your own safety and that of others.
  • Abides by all Company policies and procedures including but not limited to:
    • The use of medium‑weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
    • The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
    • The use of slip‑resistant shoes and proper lifting techniques.
Benefits
  • Instapay (early access to wages) and high‑interest savings through the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program

Compass Group is an equal‑opportunity employer. At Compass, we are committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Certain positions may require Florida Level 2 background screening. Details are available at https://info.flclearinghouse.com/.

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