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Cook - On-Call

Consonus Healthcare

Portland (OR)

On-site

USD 10,000 - 60,000

Full time

8 days ago

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Job summary

Join an outstanding team as a Cook at a leading healthcare company. This role offers an opportunity to make a positive impact in the culinary domain while being part of a supportive environment. You'll create delectable dishes for residents and enjoy career growth opportunities, competitive wages, and comprehensive benefits.

Benefits

Competitive Wages
Paid Vacation and Sick Time
Medical, Dental, and Vision Insurance
401(k) Plan with Employer Match
Continual growth opportunities
Employee Referral Bonus
Employee Assistance Program

Qualifications

  • Basic understanding of professional cooking.
  • Ability to work calmly and effectively under pressure.

Responsibilities

  • Responsible for preparing creative and delectable dishes.
  • Follow recipes and portion controls.
  • Assist with sanitation of the kitchen.

Skills

Cooking skills
Knife-handling skills
Problem-solving
Communication

Job description

Overview

Cook

JOIN AN OUTSTANDING TEAM!

What’s your wish list for the perfect job? Maybe it’s to make apositive impact in the world, or togrow your career. Maybeworking with a great teamis top priority, or to feel respected and valued.

If your answer is “all of the above”, consider becoming a Cook at Marquis Companies. It’s an opportunity for compassionate people to make a difference in a highly supportive and rewarding environment.

Simply put, as theCook, you would be responsible for creative and delectable dishes to add to our growing menu. This is a great opportunity for someone who is forward-thinking and passionate about culinary arts! Duties include following recipes, portion controls, and presentation specifications; preparing food items needed to service; setting up efficient flow of the cook line; and assisting with the sanitation of the kitchen, walk-in, and storage areas.

Marquis operates 26 senior care facilities in Oregon, Nevada, California, and provides rehab and pharmacy services across the nation. You’ll be joining a family of more than 4,000 employees, and one purpose unites us all—to be champions of every journey.

In addition to a wide variety of career opportunities, we offer a comprehensive benefits package that can include:

  • Competitive Wages
  • Paid Vacation and Sick Time
  • Medical, Dental, and Vision Insurance
  • Life insurance, short term disability, AD&D coverage
  • Flex Spending for Medical & Dependent Care
  • 401(k) Plan with Employer Match
  • Continual growth opportunities & up to $25,000 towards ongoing education
  • Uniforms provided upon hire & on employment anniversary
  • Employee Referral Bonus
  • Employee Assistance Program
  • Employee cell phone discount
  • Vital Life Foundation contribution for non-profit Volunteer hours

Qualifications

  • Basic understanding of professional cooking and knife-handling skills
  • Obtain and maintain a food handler’s card
  • Ability to work calmly and effectively under pressure
  • Ability to problem-solve and communicate

EEO Statement

“Be here. Be you.”
For more than 30 years, Marquis Companies and Consonus Healthcare have been serving seniors and welcoming staff of all backgrounds, skills, and perspectives. The Marquis family of companies offer a rich heritage of embracing differences and honoring individuality. We’ve continued to grow in our appreciation of diversity in the workplace. We know it builds strength, drives innovation, and brings valuable new perspectives and energy.

We’re committed to making our workforce an even greater reflection of the people and communities we serve, and we are honored our employees have chosen to work at Marquis and Consonus. Everything we do as a company is driven by our mission to help those we serve, and each other, live the best rest of our lives.

That means you being you – without apology or compromise. We value your every uniqueness and continue to curate, nurture, and sustain an inclusive culture. It’s the foundation of who we are and the evolution of our collective future.

  • Basic understanding of professional cooking and knife-handling skills
  • Obtain and maintain a food handler’s card
  • Ability to work calmly and effectively under pressure
  • Ability to problem-solve and communicate
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