Cook, On-Call

AVI Foodsystems, Inc; Grand Rapids (MI); On-site; USD 30,000 - 45,000; Full time

Job summary

AVI Foodsystems, Inc is seeking a dedicated and positive Cook, On-Call, to deliver exceptional food service during daytime hours. The ideal candidate will have cooking experience, strong food preparation skills, and the ability to maintain a sanitary kitchen. Benefits include competitive pay, health insurance, and growth opportunities within a family-oriented environment.

Benefits

Family culture and atmosphere

Competitive compensation

Health, dental, vision, and life insurance

401(k) with generous company match

Paid vacations and holidays

Immense training and growth opportunities

Qualifications

• 2 or more years of cooking experience, including food preparation.
• Strong knowledge of cooking methods and safety practices.
• Exceptional food presentation skills.

Responsibilities

• Assemble, combine, and cook ingredients while maintaining a sanitary kitchen.
• Prepare hot meals and adhere to food safety procedures.
• Contribute to daily menus and ensure pleasant dining experiences.

Skills

Food preparation techniques

Cooking methods

Safety and sanitation practices

Food presentation skills

Strong work ethic

Tools

General kitchen equipment and appliances

Job description

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Cook, On-Call. This position is scheduled during daytime hours Monday through Friday with NO evenings and NO weekends.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities:

• Please customers by providing a pleasant dining experience
• Assemble, combine, and cook ingredients
• Maintain a sanitary kitchen
• Attend to the detail and presentation of each order
• Place and expedite orders
• Prepare ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients
• Complete hot meal preparation by grilling, sautéing, roasting, frying, and broiling ingredients and assembling and refrigerating cold ingredients
• Adhere to proper food handling, sanitation, and safety procedures
• Maintain appropriate dating, labeling, and rotation of all food items
• Stores leftovers according to established standards
• Contribute to daily, holiday, and theme menus in collaboration with the team

• 2 or more years of cooking experience to include food preparation
• Strong working knowledge of food preparation techniques, cooking methods, and safety and sanitation practices
• Exceptional food presentation skills
• Familiarity with general kitchen equipment and appliances
• Strong work ethic and high energy level

Benefits:

AVI is proud of its team members and appreciates the hard work, loyalty and committed service they provide every day, which is why we offer the following:

• A family culture and atmosphere
• Competitive compensation
• Health, dental, vision, and life insurance for full-time team members
• 401(k) with generous company match
• Paid vacations and holidays
• Immense training and growth opportunities

Text AVI to 51893 to join our talent network and apply!

We conduct pre-employment drug testing.
EOE