Cook (Nursing Home)

Royal Suites Healthcare & Rehabilitation

Galloway (MO)

On-site

USD 22,000 - 31,000

Full time

10 days ago
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Job summary

Royal Suites Healthcare is looking for an experienced cook for a 186 bed Healthcare Facility located in Galloway, NJ.

We are seeking a professional cook to manage the flow of food from delivery to service, delivering gourmet meals to our residents with a focus on quality and timeliness.

Qualifications

  • Proven experience as a professional cook.
  • Excellent understanding of various cooking methods, ingredients, equipment and procedures.
  • Accuracy and speed in executing assigned tasks.

Responsibilities

  • Work as a team player in a professional manner.
  • Cook menu items in cooperation with the rest of the kitchen staff.
  • Answer, report and follow food service director directives.
  • Understand production sheets and diets.
  • Produce texture-modified foods (chop, ground, purees).
  • Ensure food comes out high quality, on time and in sync.
  • Comply with nutrition, sanitation regulations and safety standards.
  • Maintain a positive and professional approach with coworkers and customers.

Skills

Professional cook
Cooking methods
Speed and accuracy

Education

Serv Safe certification

Job description

Royal Suites Healthcare is looking for an experienced cook for a 186 bed Healthcare Facility in located in Galloway, NJ.

We are looking for a professional cook to work with the flow of food from deliver to point of service. Cook duties will play a key role in providing gourmet meals to our loved residents.

Responsibilities:
  • Have the ability to work as a team player in a professional manor.
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Answer, report and follow food service director.
  • Able to understand production sheets and diets.
  • Be able to produce diet textures such as chop, ground and purees.
  • Ensure that food comes out simultaneously, in high quality and in a timely fashion
  • Comply with nutrition, sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers
Requirements
  • Proven experience as a professional cook.
  • Excellent understanding of various cooking methods, ingredients, equipment and procedures.
  • Accuracy and speed in executing assigned task.
  • Serv Safe

Hours 12pm-8pm

Rate starting at $19.00

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