Cook, Nights

Piedmont-Healthcare; Athens (GA); On-site; USD 17,000 - 25,000; Full time

Job summary

Piedmont Athens Regional Hospital is seeking a reliable, customer‑service focused Cook to join our overnight shift team. The role supports hospital staff and visitors by ensuring smooth cafeteria operations, including grill service and salad bar upkeep.

Responsibilities include breakfast preparation, cash handling, and maintaining rigorous food safety and cleanliness standards to support exceptional patient outcomes.

Qualifications

• Previous food service/cooking experience is necessary.
• Must be able to work independently on an overnight shift.
• Strong communication and customer service skills are required.
• ServSafe Certification preferred.

Responsibilities

• Prep, cook and serve items from the grill.
• Prep, set up and maintain the salad bar.
• Assist in breakfast preparation for the cafeteria and patients.
• Operate the cash register and provide friendly customer service.
• Maintain food safety, sanitation, and cleanliness standards.

Skills

Previous food service/cooking

Overnight shift

Customer service

ServSafe Certification

Job description

Overview

Experience the advantages of real career change

Join Piedmont to move your career in the right direction. Stay for the diverse teams you’ll love, a shared purpose, and schedule flexibility that frees you to live for what matters both in and outside of work. You’ll feel valued, motivated to be your best, and recognized for your contributions to exceptionalpatientoutcomes. Piedmont leaders arein your corner, invested inyour success. Our wellness programs and comprehensive total benefits and rewards meet your needstoday andhelp youplan for the future.

Responsibilities

About the Role:We’re seeking reliable, customer‑service focused Cooks to join our newly formed 3rd shift team. This position plays an important role in supporting overnight staff and visitors while maintaining smooth cafeteria operations.

Key Responsibilities:

• Prep, cook and serve items from the grill
• Prep, set up and maintain the salad bar
• Assist in breakfast preparation for the cafeteria and patients
• Operate the cash register and provide friendly customer service
• Maintain food safety, sanitation, and cleanliness standards

Qualifications

Qualifications:

• Previous food service/cooking experience is necessary
• Must be able to work independently on an overnight shift
• Strong communication and customer service skills are required
• ServSafe Certification preferred

Business Unit : Company Name

Piedmont Athens Regional Hospital