Cook - Large-Scale Kitchen (Part-Time)

Brightli; Salem (VA); On-site; USD 18,000 - 24,000; Part time

Benefits offered by this job

Employee Assistance Program

Mileage Reimbursement

Employee Discounts

Workplace Culture

Additional Perks & Benefits

Job summary

Brightli in Salem, MO is seeking a part-time Cook to join our Food Services team. Under supervision, you will prepare food on a large scale following menus and USDA guidelines, with attention to quality, safety, and cost controls.

You will manage inventory, assist with staff scheduling, and ensure meals are prepared with minimal waste while maintaining high sanitation standards and friendly service for clients.

Qualifications

• High School Diploma or GED is required.
• Minimum of one year of employment history in food service or related field.
• Basic understanding of nutrition is beneficial.
• Valid driver’s license is required.
• Successful completion of First Aid training is required.

Responsibilities

• Purchase food and necessary supplies within budgetary requirements, ensuring adequate inventory levels.
• Maintain compliance with all regulatory bodies, including Health Department and KDHE.
• Complete staff evaluations in a timely manner and communicate effectively with staff members.
• Schedule staff for proper coverage, considering workload and staffing requirements.
• Coordinate the daily menu, ensuring frozen meat is thawed, sliced, and prepared for cooking.
• Prepare food with minimal waste, focusing on appearance, taste, and food safety standards.
• Monitor food temperatures to ensure compliance with safety regulations.
• Clean equipment, dishes, and work areas to maintain cleanliness and sanitation standards.
• Restock and clean the cafeteria area to provide a pleasant dining environment for clients.
• Report any faulty equipment or problems to the supervisor promptly.
• Communicate effectively with coworkers to facilitate the delivery of services.
• Maintain a positive attitude and demonstrate a commitment to the company’s goals and objectives.

Skills

Food service experience

Education

High School Diploma or GED

Job description

Brightli in Salem, MO is seeking a part-time Cook to join our Food Services team. Under supervision, you will prepare food on a large scale following menus and USDA guidelines, with attention to quality, safety, and cost controls.

You will manage inventory, assist with staff scheduling, and ensure meals are prepared with minimal waste while maintaining high sanitation standards and friendly service for clients.