Cook/ Kitchen Staff

Greenwood SC Chamber of Commerce; California (MO); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Full-time/Part-time roles

Competitive pay based on experience

Flexible scheduling

Growth opportunities

Friendly team environment

Job summary

Greenwood Country Club's Food & Beverage Department is hiring motivated cooks and kitchen staff for both full-time and part-time roles. You will work in a fast-paced kitchen, prepare menu items, assist with prep, and help ensure timely, high-quality meals for members and guests.

Ideal candidates show teamwork, reliability, and a positive attitude, with the ability to stand for long periods and lift up to 50 pounds.

Qualifications

• Previous cooking or kitchen experience preferred but not required.
• Ability to work in a fast-paced environment.
• Teamwork and communication skills required.
• Must be dependable, punctual, and eager to learn.
• Ability to stand for extended periods and lift up to 50 pounds.
• Evening, weekend, and holiday availability.

Responsibilities

• Prepare and cook menu items according to club recipes and standards.
• Assist with food preparation, portioning, and presentation.
• Maintain cleanliness and organization of kitchen workstations.
• Follow all food safety and sanitation guidelines.
• Assist with receiving, storing, and rotating food inventory.
• Work collaboratively with chefs, cooks, servers, and other team members.
• Help ensure timely and accurate meal service.
• Support kitchen operations during special events, banquets, and member functions.
• Perform other duties as assigned by kitchen leadership.

Skills

Teamwork

Communication

Dependable

Punctual

Positive attitude

Strong work ethic

Stand for long

Lifting ability

Evening/weekend availability

Job description

Greenwood Country Club Food & Beverage Dept.

Cook / Kitchen Staff Job Description

Position Title: Cook / Kitchen Staff (Full-Time and Part-Time)

Location: Greenwood Country Club

Reports To: Kitchen Lead / F&B Director

Position Summary

We are seeking dependable, energetic, and team-oriented individuals to join our Country Club kitchen team. We have both full-time and/or part-time opportunities available for cooks and kitchen staff who are passionate about food, hospitality, and providing an exceptional dining experience for our members and guests.

The ideal candidate will have a positive attitude, strong work ethic, and the ability to work effectively in a fast-paced, team-focused environment.

Responsibilities

• Prepare and cook menu items according to club recipes and standards.
• Assist with food preparation, portioning, and presentation.
• Maintain cleanliness and organization of kitchen workstations.
• Follow all food safety and sanitation guidelines.
• Assist with receiving, storing, and rotating food inventory.
• Work collaboratively with chefs, cooks, servers, and other team members.
• Help ensure timely and accurate meal service.
• Support kitchen operations during special events, banquets, and member functions.
• Perform other duties as assigned by kitchen leadership.

Qualifications

• Previous cooking or kitchen experience preferred but not required.
• Ability to work in a fast-paced environment.
• Strong teamwork and communication skills.
• Dependable, punctual, and willing to learn.
• Positive attitude and commitment to excellent service.
• Ability to stand for extended periods and lift to 50 pounds.
• Availability to work evenings, weekends, and holidays as needed.

What We're Looking For

• A great attitude and willingness to help others.
• Team players who thrive in a collaborative environment.
• Individuals who take pride in their work and attention to detail.
• Reliable employees who can contribute to a positive workplace culture.

Benefits

• Full-time and part-time positions available.
• Competitive pay based on experience.
• Flexible scheduling.
• Opportunities for growth and advancement.
• Friendly and supportive team environment.

Apply today and become part of a dedicated team committed to providing outstanding dining experiences for our members and guests!

Additional Info

Job Type : Part-time, Full-Time

Education Level : Not Applicable

Experience Level : Mid to Senior Level

Job Function : General