Join Portillo’s as a Cook / Kitchen Team Member
At Portillo’s, we aim to create lifelong memories for our guests and Team Members by providing a safe, welcoming workplace that embodies our Values of Family, Greatness, Energy, and Fun.
Responsibilities:
- Prepare all menu classics such as Italian Beef, Burgers, Hot Dogs, Fries, and more to order.
- Prepare fresh vegetables, sauces, and other ingredients following recipes, maintaining quality and sanitation standards.
- Be part of the show, have fun, and keep your station clean and organized.
- Work collaboratively to serve team members and guests efficiently.
- Operate with urgency to manage long lines effectively.
- Monitor food levels and control portions throughout your shift.
What’s in it for you?
- Flexible scheduling options.
- Competitive pay with Daily Pay access.
- $2/hr. premium for hours worked after 11pm.
- Time-Off Program.
- Comprehensive benefits for full-time employees, including health, dental, vision, and 401(k).
- Career growth opportunities as we expand.
- $3/hr. holiday pay increase on specified holidays.
- Free shift meals and employee discounts.
- Educational and professional development benefits.
- Employee recognition programs, referral bonuses, and anniversary awards.
Additional Benefits for Full-Time Employees (30+ hours/week):
- Choice of three medical plans, including PPO and HDHP with HSA.
- Flexible Spending Accounts.
- Voluntary benefits such as pet insurance and critical illness coverage.
- Employee Stock Purchase Plan after 1 year of employment.
Military Veterans are encouraged to apply. We are an Equal Opportunity Employer and committed to providing rights and resources to all applicants.