Cook III (OnCall)

Canyon Ranch Operating, LLC

Las Vegas (NV)

On-site

USD 30,000 - 42,000

Full time

14 days+
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Job summary

Canyon Ranch is seeking a Culinarian to join Truth and Tonic's culinary team in Las Vegas. You will help prepare fresh, organic ingredients and assist with hot foods or ready-to-eat products for our guests while maintaining kitchen standards.

Candidates should have 2-3 years of cooking experience and a mature, outgoing attitude. You will learn our cooking style and adhere to Health Code procedures, partnering with pastry bakers and prep cooks to deliver vibrant cuisine.

Qualifications

  • 2-3 years of cooking experience.
  • Will train on our style of cooking and health-code procedures.
  • Collaborative with pastry bakers and prep cooks.

Responsibilities

  • Assist preparation of hot foods or ready-to-eat products for guests.
  • Maintain kitchen sanitation to Health Department standards.
  • Work with pastry bakers and prep cooks to deliver vibrant cuisine.

Skills

Cooking experience
Health code adherence

Job description

Overview

Canyon Ranch® has been a trailblazer and an industry-leading proponent of the wellness lifestyle since its founding in 1979. Canyon Ranch has imparted integrative expertise to millions of guests through its renowned wellness destination resorts in Tucson, Arizona, and Lenox, Massachusetts, and will soon expand its legacy with the highly anticipated opening of CR Austin in October 2026. Designed to redefine luxury wellness, the newest destination resort will bring the Canyon Ranch experience to the heart of Texas.

In addition, Canyon Ranch operates its Lifestyle Club in Dallas-Fort Worth, Texas, bringing its signature wellness experience to members in a convenient, community-focused setting.

Canyon Ranch also operates North America's largest day spa at The Venetian® hotel in Las Vegas, Nevada. Canyon Ranch is a 13-time winner of Travel + Leisure's Best Spa Award, an 11-time recipient of the Condé Nast Traveler Best Destination Spa Award, and its wellness destinations have consistently been recognized among the nation's premier wellness experiences.

Responsibilities

Are you a well-rounded Culinarian with passion for creativity? As a member of our culinary team, at Truth and Tonic you will have the opportunity to work with the freshest, clean, organic ingredients, techniques and presentations that make us exceptional. You will be primarily responsible for assisting the preparation of either hot food or ready to eat products for our guests as well as maintaining kitchen sanitation to Healthy Department standards. You will work closely with our pastry bakers and prep cooks to produce vibrant and appetizing cuisine for our gues

Truth and Tonic is open for breakfast and lunch daily from 7:00 am - 2:00 pm

Qualifications

2-3 years of cooking experience, don't worry, we will train you on our style of cooking. If you are looking to work where someone cares about what a guest eats, then this is where you should be. You will need tohave a mature, outgoing attitude and take pride in our standards of excellent food service. You'll also need to embrace and follow procedures according to Health Code at all times.

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