Cook II — Flexible Shifts, Nutritious Meals

Sodexo

Nashville (TN)

Hybride

USD 29 000 - 34 000

Plein temps

Il y a 35 heures
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Avantages offerts par ce poste

Healthcare benefits
Tuition reimbursement
Paid time off
401(k)
Discount programs

Résumé du poste

Sodexo is hiring a Cook II at Vanderbilt University Medical Center. This full-time role involves cooking nutritious dishes, maintaining patient- and guest-focused service, and supporting kitchen operations during mornings to evenings with rotating weekends.

You will join a team that values reliability, safety, and a positive attitude while contributing to food quality and waste reduction. Benefits include comprehensive coverage and career development opportunities.

Qualifications

  • Team-oriented and reliable in a fast-paced food service environment.
  • 3–4 years of related work experience preferred.
  • Ability to read recipes and follow directions accurately.

Responsabilités

  • Prepare, portion, cook, and present hot and cold items for meals and events.
  • Read and follow basic recipes and product directions.
  • May serve at an a la carte counter or operate a grill station.
  • Support management in daily oversight of key functions and staff.
  • Attend scheduled shifts on time with regularity.
  • Other duties may be assigned based on client needs.

Connaissances

Teamwork
Customer service
Food preparation

Description du poste

Sodexo is hiring a Cook II at Vanderbilt University Medical Center. This full-time role involves cooking nutritious dishes, maintaining patient- and guest-focused service, and supporting kitchen operations during mornings to evenings with rotating weekends.

You will join a team that values reliability, safety, and a positive attitude while contributing to food quality and waste reduction. Benefits include comprehensive coverage and career development opportunities.

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