Cook I, Luxury Hotel Kitchen — Detail‑Oriented & Flexible

Starwood Hotels & Resorts Worldwide, Inc.; Nashville (TN); Hybrid; USD 32,000 - 42,000; Full time

Job summary

Starwood Hotels & Resorts Worldwide, Inc. is hiring a Cook I for our Nashville kitchen. As part of a 24-hour operation, you will contribute to preparing locally sourced dishes, maintain cleanliness, and support a collaborative culinary team in a luxury hotel setting.

You should be passionate about food, detail oriented, hardworking, and flexible to meet peak service times. Previous kitchen experience is preferred, and you will thrive in a fast-paced environment that values teamwork and

Qualifications

• Passionate about food and previous similar work experience.
• Basic knowledge of culinary operations, a team player, hardworking and detail oriented.
• Is flexible and willing to meet the demands of a 24-hour operation.

Skills

Culinary Skills

Team Player

Detail Oriented

Flexible

Hard Working

Job description

Starwood Hotels & Resorts Worldwide, Inc. is hiring a Cook I for our Nashville kitchen. As part of a 24-hour operation, you will contribute to preparing locally sourced dishes, maintain cleanliness, and support a collaborative culinary team in a luxury hotel setting.

You should be passionate about food, detail oriented, hardworking, and flexible to meet peak service times. Previous kitchen experience is preferred, and you will thrive in a fast-paced environment that values teamwork and