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Highway West Vacations in Costanoa, CA seeks a Line Cook I to execute restaurant dishes per menus, recipes, and presentation standards. You will assist in guiding and training other cooks and support the management team.
This full-time or part-time non-exempt role requires dependability, punctuality, strong organizational and communication skills, and a flexible schedule including evenings, weekends, and holidays. Benefits are offered.
If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.
CA Part Time Manual Labor Costanoa, Pescadero, CA, US
Job Title:Line Cook I
Company: Highway West Vacations
Location: Costanoa
Full-Time/Part-Time: Full-Time, or Part-Time Non-Exempt
The Line Cook I will be responsible for executing restaurant food in accordance with provided menus, recipes, and presentation standards. He or she will assist in guiding and training other restaurant cooks as well as directly support the management and supervisory team.
HWV Hospitality Services Inc. is an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.