Cook I | Full Time

Hyatt Regency; Salt Lake City (UT); On-site; USD 30,000 - 42,000; Full time

Benefits offered by this job

Discounted room nights

Paid float days

Complimentary meals

Medical, dental, vision insurance

401K retirement savings plan

Educational assistance

Opportunities to visit Hyatt hotels

Job summary

Hyatt Regency Salt Lake City is seeking an enthusiastic Cook I to join our culinary team. This entry-level role requires basic culinary skills or related cooking experience and good communication, in a fast-paced environment.

You'll contribute to high-quality meals and learn under supervision. Located in downtown Salt Lake City, our property offers complimentary meals during shifts, discounted room nights, and a range of benefits as part of a global hospitality brand.

Qualifications

• Requires fair communication skills.
• Capable of performing repetitious duties.
• A true desire to satisfy the needs of others in a fast-paced environment.
• Ability to stand for long periods of time.

Skills

Communication skills

Stamina

Customer service

Teamwork

Job description

At Hyatt Regency Salt Lake City, we bring together spacious rooms, stunning mountain views, outdoor amenities, and exceptional dining in the heart of downtown, setting a new standard in hospitality. We’re looking for enthusiastic, service-oriented individuals who thrive on connecting with people from around the globe. As part of our team, you’ll proudly represent the Hyatt Regency brand and play a key role in delivering exceptional experiences for our guests every day. Take the first step toward joining a global company that values personal connections, teamwork, and exceptional service.

At Hyatt, we believe our guests choose us because we genuinely care about their experience. We’re dedicated to providing excellent service and creating moments that make a lasting impact.

Our team thrives in a supportive environment that encourages growth and rewards hard work. Whether you’re aiming to advance your career, learn new skills, or find a place where you can make a difference, we’re excited to have you on board.

Why Hyatt Regency Salt Lake City?

Benefits and perks include but are not limited to:

• Discounted & Complimentary hotel room nights
• Receive up to 8 Paid Float Days upon hire! *Dependent on hire date
• Enjoy complimentary meals in our colleague Cafe for every shift worked
• Medical, Dental, Vision Insurance – Full-Time colleagues can enroll after just 30 days!
• 401K retirement savings plan and company match
• Up to $1,000 in educational assistance per year
• Opportunities to work and visit Hyatt Hotels and Resorts around the world

The Cook I is a culinary position that requires basic culinary skills or related cooking experience andgood communication skills. This is typically a production position that requires total supervision and training.

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

Qualifications

• Requires fair communication skills.
• Capable of performing repetitious duties
• A true desire to satisfy the needs of others in a fast-paced environment.
• Ability to stand for long periods of time.

Location: Hyatt Regency Salt Lake City, 170 S W Temple, Salt Lake City, UT 8410