Cook I- Condado Ocean Club

The Condado Collection; San Juan (PR); On-site; USD 35,000 - 50,000; Full time

Benefits offered by this job

401(k)

Employer Contribution to 401(k)

Health Insurance

Vision Insurance

Dental Insurance

Life Insurance

Paid Holidays

Job summary

The Condado Collection in San Juan, Puerto Rico, is seeking a culinary professional to lead kitchen staff and ensure high-quality dish preparation. You will have the opportunity to create memorable dining experiences while managing kitchen operations efficiently.

Requirements include at least 3 years of experience in the culinary field, technical culinary knowledge, and the ability to communicate in both Spanish and English. The role offers a diverse workplace with comprehensive benefits.

Join us at The Condado Collection where we strive for excellence in hospitality!

Qualifications

• 3 years of experience in Culinary, Food and Beverage, or related professional area.
• Previous experience as a cook in a similar work environment.
• Flexibility to work various shifts, including evenings, weekends, and holidays.

Responsibilities

• Lead kitchen staff to prepare dishes on time and to a high degree of quality.
• Ensure all food is prepared according to supervisor's recipes.
• Maintain cleanliness of preparation areas and equipment.

Skills

Hospitality oriented

Technical culinary knowledge

Bilingual (Spanish and English)

Ability to run all kitchen areas/stations

Able to handle difficult situations effectively

Job description

The Condado Collection is a collection of hospitality properties in Puerto Rico ranging from classic and modern luxury full-service hotels, to fine dining and entertainment.

The Condado Ocean Club is a modern oasis in the middle of the city. This is a club open to all who value the unique experiences and cultural connections inspired by travel. We aim to create experiences and inspire journeys not only for our guests, but also our workforce. We are confident that our team members are the key in delivering passionate and authentic hospitality service. Let’s create a collection of memories together!

Key Responsibilities

• Leads the kitchen staff to prepare dishes on time and to a high degree of quality.
• Set-up stations properly and on time for each service period.
• Ensures all food is prepared by recipes designated by the supervisor.
• Ensures food quality and quantity is correct.
• Ensures food is sent to the correct area on time.
• Cleans preparation areas, such as equipment, work surfaces, and serving areas, to ensure safe and sanitary food-handling practices.
• Ensures freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock etc.
• Ensures food is stored and cooked at the correct temperature.
• Estimates anticipated food consumption, orders or requisitions supplies, or retrieves food from storage.
• Follows all company safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to the supervisor.
• Complete safety training and certifications.
• Develops and maintains positive working relationships with others, supports the team to reach common goals, listens and responds appropriately to the concerns of other employees.
• Ensures uniform and personal appearance are clean and professional.
• Maintains confidentiality of proprietary information.
• Performs other reasonable job duties as requested by supervisors.

Qualifications

• Hospitality oriented
• 3 years of experience in the Culinary, Food and Beverage, or related professional area
• Previous experience as a cook in a similar work environment.
• Able to handle difficult situations effectively
• Ability to run all kitchen areas/stations
• Must be able to bend, squat, stretch, stand for long periods, and lift weighing up to 60 pounds
• Flexibility to work various shifts, including evenings, weekends, and holidays
• Technical culinary knowledge
• Bilingual (Spanish and English).

Benefits

• 401(k)
• Employer Contribution to 401(k)
• Health Insurance
• Vision Insurance
• Dental Insurance
• Life Insurance
• Paid Holidays

The Condado Collection is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.