Cook I: Breakfast & Lunch Prep in Team Kitchen

BAC; Eglin Air Force Base (FL); On-site; USD 21,000 - 29,000; Full time

Benefits offered by this job

Free medical insurance

Paid holidays

Paid vacation after one year

401k plan

Supplemental benefits including Accd./

Employee Assistance Program

Job summary

BAC is seeking a cook for Patrick Space Force Base: Riverside Dining to prepare meals efficiently and safely during the 6:00am–2:00pm shift. This role reports to the site leadership team and emphasizes teamwork, accuracy, and adherence to food safety standards.

Responsibilities include following recipes, coordinating multiple menu items, and maintaining quality and cleanliness. Benefits and the opportunity for long‑term employment are provided.

Qualifications

• No minimum experience required.
• Must pass a background screening for access to the work areas
• Must pass a pre-employment drug test
• Must be authorized to work in the U.S.

Responsibilities

• Use a full range of quality cooking procedures from common and frequently used new or difficult recipes. Prepare a variety of meats, poultry, seafood, vegetables, sauces, and gravies.
• On a day‑to‑day basis prepare multiple menu items for one meal which involve planning and coordination steps to ensure that all items are ready for serving at the same time.
• Keep Shift Supervisor or Cook II informed of overall work operation (e.g., activities, progress, delays).
• Assure established safety and housekeeping procedures are followed by all workers on shift.

Skills

Cooking

Job description

BAC is seeking a cook for Patrick Space Force Base: Riverside Dining to prepare meals efficiently and safely during the 6:00am–2:00pm shift. This role reports to the site leadership team and emphasizes teamwork, accuracy, and adherence to food safety standards.

Responsibilities include following recipes, coordinating multiple menu items, and maintaining quality and cleanliness. Benefits and the opportunity for long‑term employment are provided.