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An established industry player seeks a dedicated cook to join their team in creating nutritious meals. This role involves meal preparation, cooking, and shopping, all while adhering to dietary guidelines provided by a nutritionist. You will ensure the kitchen meets health regulations and maintain a clean and safe environment. The ideal candidate will have a passion for food, the ability to follow instructions, and a commitment to supporting individuals in a caring environment. Join a purpose-driven organization that values respect and inclusivity, making a difference in the lives of those you serve.
Cooks are responsible for meal preparation, cooking, shopping, and meal planning, in coordination with menus prepared by Nutritionist. Ability to follow all menus & fill in substitutions according to exchange list. Be familiar with and follow OPWDD regulations regarding food, kitchen area and cleanliness of house. Help schedule and plan parties for special occasions. Report any maintenance needs or hazardous conditions to Manager or Maintenance Person.
Salary Range: $16.85-$20.22/hour
Schedule: 20 hours/week
DDI is committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and employees without regard to actual or perceived race, color, sex, pregnancy, reproductive decision making, gender expression or identity, national origin, disability, military status, creed, religion, age, sexual orientation, marital status, genetic information, status as a victim of domestic violence or any other group protected by federal, state or local law. We are committed to creating a deep sense of belonging and a culture where all applicants and employees feel welcomed, valued and respected. We are people inspired by purpose.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.