COOK-HOURLY

Apis Services, Inc.; Philadelphia (Philadelphia County); On-site; USD 19,000 - 28,000; Part time

Benefits offered by this job

DailyPay

Medical Insurance

Dental Insurance

Vision Insurance

401(k) Plan

Paid Time Off

Employee Assistance Program

Wellness Programs

Employee Referral Bonuses

Company-Paid Training

Job summary

Resources for Human Development seeks a compassionate Culinary Specialist to plan, prepare, and serve nutritious meals for up to 18 adult men in a long-term residential program in Philadelphia, PA. This part-time role requires delivering meals that meet nutritional and program requirements, while maintaining strict food safety standards.

The ideal candidate has a High School Diploma or GED and a Food Safety Certification, with 2–3 years in food service preferred.

Qualifications

• High School Diploma or GED is required.
• Food Safety Certification is required.

Responsibilities

• Develop and maintain meal plans that meet nutritional and program requirements.
• Create supply and purchasing lists to support weekly menus.
• Prepare and serve quality meals in accordance with established schedules.
• Ensure compliance with food safety, sanitation, and health regulations.
• Maintain a clean, organized, and fully operational kitchen environment.
• Monitor food storage, rotation, and inventory practices.
• Complete food temperature logs and production records.
• Follow state and local health and safety requirements.
• Promote a safe and welcoming dining experience for residents.
• Work independently while maintaining high standards of quality and professionalism.

Skills

Compassionate

Dependable

Patient

Organized

Team-Oriented

Service-Focused

Professional

Positive

Committed to Helping Others

Education

High School Diploma or GED

Food Safety Certification

Job description

Absolutely. Here’s the posting with Resources for Human Development replaced by Resources for Human Development throughout:

Make an Impact Every Day

Culinary Specialist (Part-Time)

Resources for Human Development

Philadelphia, PA

Part-Time | 20 Hours Per Week

DailyPay Available

Looking for More Than Just a Job?

At Resources for Human Development, we believe every person deserves the opportunity to live a meaningful, fulfilling, and independent life.

We’re seeking a compassionate, dependable Culinary Specialist who is looking for more than a paycheck. This role offers the opportunity to make a meaningful difference by supporting individuals in a long-term residential setting while providing nutritious meals that promote health, wellness, and quality of life.

Whether you’re bringing years of culinary experience or seeking a rewarding opportunity with a mission-driven organization, we provide the support and resources needed to help you succeed.

Why Join Our Team? Competitive Pay & Benefits

• Competitive Compensation
• DailyPay – Access Your Earned Wages Before Payday
• Medical, Dental & Vision Insurance
• 401(k) Retirement Plan
• Paid Time Off
• Employee Assistance Program
• Wellness Programs
• Employee Referral Bonuses
• Company-Paid Training

Career Growth & Development

• Professional Development Opportunities
• Leadership Development Programs
• Career Advancement Opportunities
• Ongoing Training and Support
• Opportunities Across Multiple Service Lines

Meaningful Work That Matters

• Make a Difference Every Day
• Support Vulnerable Individuals in Your Community
• Build Meaningful Relationships
• Work for a Mission-Driven Organization
• Strengthen Lives Through Quality Care and Support

What You’ll Do

As a Culinary Specialist, you will be responsible for planning, preparing, and serving nutritious meals for up to 18 adult men in a long-term residential program.

Key Responsibilities

• Develop and maintain meal plans that meet nutritional and program requirements
• Create supply and purchasing lists to support weekly menus
• Prepare and serve quality meals in accordance with established schedules
• Ensure compliance with food safety, sanitation, and health regulations
• Maintain a clean, organized, and fully operational kitchen environment
• Monitor food storage, rotation, and inventory practices
• Complete food temperature logs and production records
• Follow state and local health and safety requirements
• Promote a safe and welcoming dining experience for residents
• Work independently while maintaining high standards of quality and professionalism

Who We’re Looking For

You may be a great fit if you are:

• Compassionate
• Dependable
• Patient
• Organized
• Team-Oriented
• Service-Focused
• Professional
• Positive
• Committed to Helping Others

Qualifications Required

• High School Diploma or GED
• Food Safety Certification
• Valid Driver's License
• Ability to pass required pre-employment screenings, including background checks, physical examination, TB screening, and drug testing
• Ability to work with computers and commonly used software applications

Preferred

• 2-3 years of experience in food service, culinary operations, or institutional food preparation
• Experience planning menus and managing food inventories
• Understanding of food safety regulations and residential program requirements
• Experience maintaining compliance with state and local health codes
• Experience working independently in a food service environment

Additional Requirements

• Must be at least 21 years of age
• Must successfully complete all required background and reference checks

Schedule

• Part-Time
• 20 Hours Per Week
• Schedule to be discussed during the interview process

Physical Requirements

• Ability to stand, walk, bend, and lift as needed throughout the workday
• Ability to safely perform food preparation and kitchen duties
• Ability to perform essential job functions with or without reasonable accommodation

About Our Organization

Resources for Human Development is part of the Inperium family of companies.

Employment for this position is administered through Apis Services, Inc.

Equal Opportunity Employer

Apis Services, Inc., Inperium Inc., and affiliates provide equal employment opportunities for all employees and applicants for employment in compliance with all federal and applicable state and local laws and regulations, including nondiscrimination in hiring and employment.

All employment decisions are made without regard to race, color, religion, sex, national origin, ancestry, age, sexual orientation, gender identity or expression, disability, genetic information, marital status, pregnancy, childbirth, veteran status, or any other status protected by law. This policy extends to every phase and aspect of hiring and employment.