Cook| Hilton BWI Airport Baltimore| Linthicum, MD

PM Hotel Group

Linthicum (MD)

On-site

USD 21,000 - 26,000

Full time

14 days+
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Benefits offered by this job

Hotel discounts
Food & Beverage discounts

Job summary

PM Hotel Group is seeking a dedicated Cook to deliver flawlessly prepared menu items and an exceptional dining experience for guests.

As a Cook you will follow recipe cards, prep ahead, handle equipment safely, and ensure proper storage of unused items. You should have a high school diploma or equivalent and at least 1 year of prep line/cook experience, with the ability to work nights, weekends, and holidays.

Qualifications

  • High school diploma or equivalent is required.
  • At least 1 year of prep line/cook experience.
  • Ability to work in a high-pressure kitchen environment.

Responsibilities

  • Prepare foods according to recipes and plating standards.
  • Start items in advance to meet projected needs and avoid over-prep.
  • Operate and clean kitchen equipment safely and maintain storage areas.

Skills

Line cook experience
Food preparation

Education

High School Diploma or equivalent

Job description

What You'll Do:

Our Cook is responsible for the flawless preparation and presentation of the menu created by the Executive Chef and for making sure our guests receive an unparalleled dining experience. No pressure.

Here are just some of the tasks you'll be responsible for on a daily basis:

  • Prepare food consistent with recipe cards.
  • Start food items that are prepared ahead of time, making sure not to over-prepare estimated needs.
  • Return all food items not used on next shift to designated storage areas.
  • Operate and properly clean cooking and kitchen equipment and supplies.
Where You've Been:

You have a high school diploma or equivalent and at least 1 year's experience as a prep line/cook. Most importantly, you're someone who is capable of thinking on their feet and able to keep up in high-pressure situations.

When You're Here:

This probably goes without saying but you'll be on your feet a lot. There will be occasions when you may be carrying/lifting up to 50 pounds, walking, bending/twisting, climbing stairs and working on slippery floors. You also must be able to accommodate varying schedules including nights, weekends and holidays. But wait, there's a great upside: in exchange for your flexibility, we offer excellent pay, hotel discounts, F&B discounts and the opportunity to be part of an anything-but-standard growing hotel company.

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