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Cook Helper (Class I) - Scenic Heights Elementary, 1 position available at 4-6 hours per day ($[...]

Minnetonka Public Schools

Minnetonka (MN)

On-site

USD 10,000 - 60,000

Part time

4 days ago
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Job summary

A leading school district in Minnesota seeks a part-time Cook Helper for Scenic Heights Elementary. The role involves food preparation, maintaining kitchen hygiene, and assisting in serving students. Ideal candidates will have strong communication skills and possibly a ServSafe Certification, with a work schedule of 4-6 hours daily.

Qualifications

  • Ability to follow oral and written directions.
  • Must enjoy working with students.
  • Experience working in a kitchen environment is beneficial.

Responsibilities

  • Prepare and cook food items as instructed by Cook Manager.
  • Serve food items and maintain cleanliness in kitchen areas.
  • Manage point-of-sale and cashier duties.

Skills

Communication
Interpersonal Skills
Basic Math Skills

Education

ServSafe Certification

Job description

Cook Helper (Class I) - Scenic Heights Elementary, 1 position available at 4-6 hours per day ($21.72 per hour)

Join to apply for the Cook Helper (Class I) - Scenic Heights Elementary, 1 position available at 4-6 hours per day ($21.72 per hour) role at Minnetonka Public Schools

Cook Helper (Class I) - Scenic Heights Elementary, 1 position available at 4-6 hours per day ($21.72 per hour)

4 days ago Be among the first 25 applicants

Join to apply for the Cook Helper (Class I) - Scenic Heights Elementary, 1 position available at 4-6 hours per day ($21.72 per hour) role at Minnetonka Public Schools

Assignment

4-6 hours per day - applicant choice in half hour increments

  • Building assignment subject to change based on staffing needs

Wages And Benefits

$21.72

Assignment

4-6 hours per day - applicant choice in half hour increments

  • Building assignment subject to change based on staffing needs

Wages And Benefits

$21.72

Click here to view pay rates for this position. Rates can be found in Schedule A.

6 hours per day positions provide medical and dental benefit eligibility Click here to view benefit details.

Job Responsibilities

  • Follows Cook Manager or Cook’s instruction in heating, cooking, and pre-dishing food, as well as setting up serving areas.
  • Follows instructions in portioning, garnishing and serving of food items.
  • Follows instructions and procedures in clean-up of kitchen and serving areas.
  • Follows standards of safety and sanitation in handling, storing and serving of food items.
  • Accurately performs record keeping functions as requested by Cook Manager.
  • Assists in preparing food items.
  • Performs point-of-sale and cashiering duties as part of kitchen rotation.
  • Performs other duties of a similar nature or level.

Job Qualifications

  • ServSafe Certification desirable.
  • Computer experience helpful.
  • Ability to follow oral and written directions.
  • Must have basic math skills.
  • Must enjoy working with students.
  • Strong communication skills and interpersonal skills as applied to interaction with coworkers, supervisor, the general public, etc. sufficient to exchange or convey information and to receive work direction.
  • Ability to meet the physical demands of the position (including the ability to lift up to 40 pounds) as assessed through a preplacement physical at Concentra.

Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Part-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Primary and Secondary Education

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