Cook (Healthcare)

Infinity Healthcare Consulting

Madison (IN)

On-site

USD 32,000 - 42,000

Full time

14 days+
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Benefits offered by this job

Excellent Pay

Job summary

Infinity Healthcare Consulting seeks an experienced Cook to prepare meals for residents in a senior care setting. The role involves cooking for breakfast, lunch, and dinner while honoring dietary restrictions and offering alternatives as needed.

The ideal candidate has high school education, a sanitation certificate, and familiarity with institutional cooking. Previous dietary experience is preferred, with a focus on safety, cleanliness, and compassionate resident care.

Qualifications

  • Must have a high school education or equivalent.
  • Sanitation certificate is required.
  • Experience cooking in large quantities and following dietary procedures.
  • Ability to cook a variety of foods and adhere to dietary restrictions.

Responsibilities

  • Prepare and assist with food for breakfast, lunch, and dinner following dietary restrictions.
  • Follow verbal and written instructions and maintain sanitation standards.
  • Communicate effectively with residents and team members.
  • Demonstrate professional, empathetic behavior and maintain confidentiality.
  • Maintain a neat appearance and adapt to a flexible work schedule.

Skills

Food preparation
Sanitation knowledge
Communication

Education

High school diploma or equivalent
Sanitation certificate

Job description

Looking for an Experienced Cook to come join our TEAM!
A comprehensive benefit package includes:

Excellent Pay

POSITION SUMMARY:

A Cook prepares and assists with food preparation for breakfast, lunch, and dinner while following specific dietary restrictions and provides alternatives for our residents.

ESSENTIAL JOB FUNCTIONS:
  • Some experience in institutional cooking.
  • Knowledge of food preparation, sanitation and hygienic methods.
  • Follow verbal and written instructions.
  • Sincere desire to work with elders and others who have a limited capacity for self-care.
  • Mental & physical capacity to perform the essential job functions with or without accommodations.
  • Work with and provides care to individuals of a wide range of personality types and maturity levels.
  • The ability to demonstrate creative initiative and mature judgment in making competent decisions.
  • Consistently maintain courteous, empathic, and professional attitude.
  • Maintain confidentiality of all activities and persons.
  • Maintain a professional appearance at all times.
  • Communicate and comprehend orally and in writing to effectively receive and share information as necessary to perform job duties.
  • Transportation accessible to enable flexibility of work schedule.
EDUCATION/EXPERIENCE:
  • Must possess, as a minimum, a high school education or equivalent
  • One (1) year dietary experience in a hospital, skilled nursing care facility, or other related medical facility preferred (but not necessary)
  • Must have a sanitation certificate
  • Must be able to cook a variety of foods in large quantities
  • Must be knowledgeable of dietary procedures

Our company provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics. In addition to federal law requirements, This company complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

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