Cook: HACCP-Savvy Kitchen & Banquet Expert

Sanford; Sioux Falls (SD); Presencial; USD 17.000 - 25.000; Jornada completa

Descripción de la vacante

Sanford Health in Sioux Falls is seeking a Cook to support our hospital kitchen operations. You will follow HACCP guidelines, maintain sanitation standards, and prepare items per recipes while coordinating with the chef and staff.

Responsibilities include expediting orders, ensuring food safety, attending staff meetings, and supporting banquet events as needed. This role requires flexibility to work various shifts and holidays.

Formación

• Associates degree in culinary arts with 2+ years experience, or equivalent.
• Serv Safe certification may be required within a designated time frame.

Responsabilidades

• Learns and maintains standards in food production and quality.
• Maintains sanitation, expedites orders, and assists with banquet functions.

Conocimientos

HACCP knowledge

Food safety

Educación

Associates Culinary Degree & 2+ yrs exp

Herramientas

ServSafe

Descripción del empleo

Sanford Health in Sioux Falls is seeking a Cook to support our hospital kitchen operations. You will follow HACCP guidelines, maintain sanitation standards, and prepare items per recipes while coordinating with the chef and staff.

Responsibilities include expediting orders, ensuring food safety, attending staff meetings, and supporting banquet events as needed. This role requires flexibility to work various shifts and holidays.