Cook/Dishwasher Hybrid — Flexible Shifts & Growth

Gyukaku

San Diego (CA)

On-site

USD 22,000 - 30,000

Part time

14 days+
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Benefits offered by this job

Employee discounts
Flexible schedule
Opportunity for advancement

Job summary

Gyu-Kaku Japanese BBQ in San Diego is hiring for a Cook/Dishwasher hybrid ready to handle food prep, cooking duties, and dishwashing in a fast-paced setting.

You will follow recipes, ensure clean workstations, and help maintain supplies while supporting a friendly team.

Part-time role with employee discounts, flexible schedule, and opportunities for advancement; wage around $18 per hour plus tips.

Qualifications

  • Restaurant experience preferred.
  • Knowledge of general sanitary and safety practices.
  • Must maintain good hygiene.
  • Work in a fast-paced environment and maintain great enthusiasm.
  • Be a team player with strong work ethics.
  • Must be able to work holiday season (Christmas Eve, Christmas, New Year's Eve, New Year).
  • Must be available to work at least 4 shifts a week.

Responsibilities

  • Follows all recipes and performs food preparation & cooking duties including meat, salad, appetizers, entree, etc.
  • Ensures a proper supply of clean dishware, pots, pans, and cooking/serving utensils are available
  • Cleans work areas and all equipment used in food preparation
  • Follows sanitation standards and always keeps workstation clean and sanitized.
  • 100% responsibility for the cleanliness of dishware and grilling equipment.
  • Helps with other tasks as assigned by Manager on Duty.
  • Ensures a proper supply of clean dishware, pots, pans, and cooking/serving utensils are available
  • Cleans work areas and all equipment used in food preparation

Skills

Restaurant experience
Team player
Work in fast-paced environment
Strong work ethics
Hygiene and sanitation
Able to work holidays
4 shifts/week
General safety practices
Equivalent experience

Job description

Gyu-Kaku Japanese BBQ in San Diego is hiring for a Cook/Dishwasher hybrid ready to handle food prep, cooking duties, and dishwashing in a fast-paced setting.

You will follow recipes, ensure clean workstations, and help maintain supplies while supporting a friendly team.

Part-time role with employee discounts, flexible schedule, and opportunities for advancement; wage around $18 per hour plus tips.

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