Cook: Growth Path with No Late Nights

Brookdale; Saint Augustine (FL); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

401(k)

Associate assistance program

Employee discounts

Referral program

Early wage access (hourly associates)

ID theft protection

Pet insurance

Paid Time Off

Paid holidays

Life insurance (Company provided)

Adoption benefit

Disability (short and long term)

Flexible Spending Accounts

Health Savings Account

Tuition reimbursement

Job summary

You will prepare, portion and serve meals using standardized recipes, maintain sanitation and a clean kitchen, and ensure meals are ready on time to meet service hours.

Responsibilities

• Ensures proper preparation, portioning and serving of food according to standardized recipes and menus.
• Adheres to all sanitation and food safety standards. Maintains a clean kitchen.
• Prepares food in a timely manner at specified meal times

Job description

You will prepare, portion and serve meals using standardized recipes, maintain sanitation and a clean kitchen, and ensure meals are ready on time to meet service hours.