Cook - Greenleaf

Epic Healthcare; La Habra (CA); On-site; USD 38,000 - 60,000; Full time

Benefits offered by this job

Beautiful work environment

Competitive Wages and Benefit Package

Flexible Schedule

Paid Time Off

Overtime Pay

401(k)

Monthly Phone Stipend

Job summary

Green Leaf Senior Living in Whittier, CA is seeking a dedicated Cook to prepare meals that meet residents' dietary needs. You will follow portion controls, serve meals, and deliver trays to rooms with a focus on safety and nutrition. Strong communication and leadership help ensure smooth daily operations in a caring environment.

Join a facility that values quality foodservice, teamwork, and consistent, compassionate care for residents. Experience in food prep for healthcare settings is preferred.

Qualifications

• High school diploma preferred.
• Cook experience in a facility, nursing home, or restaurant preferred.
• ServSafe certification or Food handler's card required.
• Experience with food preparation and nutrition.
• Sound knowledge of food health and safety regulations.
• Excellent communication and leadership skills.
• Exceptional organizational, time management, and problem-solving skills.

Responsibilities

• Prepare food that adheres to the nutritional needs of our residents.
• Follow portion control standards.
• Serve food in our dining area.
• Deliver food trays or snacks to rooms.
• Assist with cleaning tasks.

Skills

Communication skills

Leadership skills

Time management

Problem-solving

Organizational skills

Education

High school diploma

Job description

Now Hiring: Cook

Green Leaf Senior Living

8101 Painter Ave

Whittier, CA 90602

Why work for us?

• Caring and compassionate environment
• Opportunity for growth, success and longevity
• Come join employees who have become family!
• Supportive Management team

Benefits:

• Beautiful work environment
• Competitive Wages and Benefit Package
• Flexible Schedule
• Paid Time Off
• Overtime Pay
• 401(k)
• Monthly Phone Stipend

Now Hiring: Cook

Responsibilities of Cook:

• Prepare food that adheres to the nutritional needs of our residents.
• Follow portion control standards.
• Serve food in our dining area.
• Deliver food trays or snacks to rooms.
• Assist with cleaning tasks.

Qualifications of Cook:

• High school diploma preferred.
• Cook experience in a facility, nursing home, or restaurant preferred.
• ServSafe certification or Food handler's card required.
• Experience with food preparation and nutrition.
• Sound knowledge of food health and safety regulations.
• Excellent communication and leadership skills.
• Exceptional organizational, time management, and problem-solving skills.