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Benefits offered by this job
Medical insurance
Dental insurance
Vision insurance
Life insurance
401(k) participation
Paid time off
Holiday pay
Job summary
A dedicated senior living community is looking for a full-time Cook in Gilbert, AZ. You will prepare high-quality food, manage food supplies, and collaborate with the culinary team. Candidates should have at least two years of experience in a kitchen, strong sanitation knowledge, and excellent customer service skills. This position offers comprehensive insurance options and participates in a 401(k) program, contributing to a supportive workplace for all team members.
Qualifications
At least two years of experience working in all stations of a hotel kitchen, a restaurant, or a similar operation.
Knowledge of sanitation and safe food handling standards.
The ability to communicate clearly and work cohesively with the other restaurant team members.
Must be self‑motivated, organized, and professional.
Strong customer service skills are required.
Responsibilities
Prepare high-quality food following standard recipes and special diet orders.
Manage all aspects of food and supply management with the Director of Food & Beverage and Sous Chef.
Skills
Experience in hotel kitchen or restaurant
Knowledge of sanitation standards
Clear communication skills
Self-motivated and organized
Strong customer service skills
Job description
A dedicated senior living community is looking for a full-time Cook in Gilbert, AZ. You will prepare high-quality food, manage food supplies, and collaborate with the culinary team. Candidates should have at least two years of experience in a kitchen, strong sanitation knowledge, and excellent customer service skills. This position offers comprehensive insurance options and participates in a 401(k) program, contributing to a supportive workplace for all team members.